Recipe: Yummy Couscous with sweet potato chips and fried egg

Susan Miller
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Recipe: Yummy Couscous with sweet potato chips and fried egg
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Recipe: Yummy Couscous with sweet potato chips and fried egg Delicious, fresh and tasty.

Couscous with sweet potato chips and fried egg. Dice the onion, pepper and chilli, crush and chop the garlic, coarsely grate the carrot and slice the mushrooms. Defrost frozen peas and corn by either in a microwave, or by pouring boiling water over them. This Sweet Potato and Couscous Veggie Bowl is my new favourite.

I am even more intrigued by the versatility of vegetables than ever before.

Switching to a mostly Plant Based diet.

It has been a hard process cutting out meat.

You can have Couscous with sweet potato chips and fried egg using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Couscous with sweet potato chips and fried egg

  1. Prepare of Cuscus.

  2. Prepare of Sweet potatoes.

  3. Prepare of Ketchup.

  4. You need of Egg.

  5. Prepare of Carrot.

  6. It’s of Onions.

  7. You need of Curry.

  8. It’s of Maggi.

  9. It’s of Salt.

  10. You need leaf of Green.

  11. It’s of Pepper.

Sweet Potato Salad. by Kendall Smith.

This Sweet Potato Salad with avocado, tomato, onion, lime and cilantro is SO easy to make and is guaranteed to be a huge hit in any group!

Sweet Potato Salad. by Kendall Smith.

This Sweet Potato Salad with avocado, tomato, onion, lime and cilantro is SO easy to make and is guaranteed to be a huge hit in any group!

Couscous with sweet potato chips and fried egg step by step

  1. Sliced pepper and onions put a pot on the fire and a little oil put all ingredients and mixed add water to boil and put ur couscous inside d pot to cook.

  2. Fry ur egg add onions and green pepper to d egg.

  3. Pill ur potato and slice den fry d way u want add all 3 in one plate put ur ketchup to make it yummy.

Sweet Potatoes: The white or flesh sweet potatoes work just fine.

Bell Peppers: Any bell peppers will do, red, orange, yellow, green etc….

Onion: Any type of onion is fine to use, yellow, white or red even shallots!

Parsley/Coriander (Cilantro): I used both herbs but I know some people loathe cilantro so skip it.

Then dip each piece of chicken into the beaten egg to coat and roll in the breadcrumb.