Recipe: Delicious Instant Bajra Idli

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Recipe: Delicious Instant Bajra Idli
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Recipe: Delicious Instant Bajra Idli Delicious, fresh and tasty.

Instant Bajra Idli. A hot favourite across the country, try this aromatic porus soft Bajra idlis! To begin with here is a healthy, super soft pearl millet idli without using rice and semolina. Kambu idli tastes really good when served with spicy chutney.

Bajra Idli which is using the Bajra grain and requires fermentation.

Other Instant Idli's I have shared are Semolina and Vermicelli Instant Idli, Instant Carrot Semolina Idli.

Kambu Dosai is a nutritious, healthy and easy to make instant dosa variety with bajra flour or pearl millet flour.

You can have Instant Bajra Idli using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Instant Bajra Idli

  1. It’s 1/2 cup of Pearl millet (bajra) flour.

  2. Prepare 1/3 cup of curd.

  3. It’s 1 of carrot (grated).

  4. You need 1/2 cup of capsicum chopped.

  5. Prepare 1 pinch of eno salt.

  6. You need as required of Water if required.

No soaking, no grinding, no fermentation instant millet dosa recipe with store bought flours that can be easily made for breakfast or dinner.

Serve it piping hot with molagapodi, chutney and sambar or any vegetable gravy.

Sajjalu Rava: Soak Bajra in water for couple of hours, and dry them completely.

Then pulse them coarsely in your. instant wheat dosai, instant oats dosai, instant ragi dosai instant rava dosa so far to prove I am mom's daughter and really I too make it often for myself.

Instant Bajra Idli step by step

  1. Take pearl millet flour and curd together in a bowl..

  2. Mix the batter together well and adding enough water if required..

  3. Let it ferment for 10 to 15 minutes. Add your choice of fresh vegetables in the batter. Add eno fruit salt just before cooking..

  4. Grease the idli tray, pour the batter and steam it 15 - 20 mins..

  5. Idli is ready to serve with your choice of chutnies..

Of them rava dosa is also made for Aj as its Aj's favourite.

So try this buying bajra flour, sure it will be handy, and a healthy one too!

Pearl millet idli, dosa recipe without rice ( Kambu idli dosai in Tamil, Bajra Idli dosa in Hindi, Sajjalu Idli dosa in Telugu, Sajje idli dosa in Kannada, Kambam Idli in Malayalam) with step by step pictures and video.

After a long time, I am happy to share a millet recipe in my website.

I love to consume millets in the form of idli, dosa, adai or upma at least once in week either for.