Recipe: Yummy Fried potato with black tea

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Recipe: Yummy Fried potato with black tea
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Recipe: Yummy Fried potato with black tea Delicious, fresh and tasty.

Fried potato with black tea. Strain the tea leaves from the brew and return the tea water to the pan. Scrub the potatoes well under running water. Place them in the tea water.

Slice potatoes into coins about ¼" thick.

In a large skillet over medium-high heat, heat oils.

Add potatoes and season with rosemary, salt and pepper.

You can cook Fried potato with black tea using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Fried potato with black tea

  1. You need of Irish potatoes.

  2. You need of Oil.

  3. It’s of Fresh Mint leave.

  4. It’s of Lifton.

  5. Prepare of Ginger.

  6. You need of Cloves.

  7. It’s of Sugar.

Next, add the halved potatoes in the pan along with salt, and mix them well.

Finally, add the chopped parsley over the stir-fried potatoes and toss well.

Peel the potatoes gently and cut them into stripes.

Next, take a deep frying pan and start heating the margarine on a low flame.

Fried potato with black tea instructions

  1. Pell your potatoes.cut it in your desire and wash it.

  2. Fry it in hot oil.

  3. Put water in your pot add ginger,clove,mint leave boil it. Remove from fire and drain it add sugar.

Add the striped potatoes, chopped onion, and diced Swiss cheese onto it.

Then, add pepper and salt as per your taste.

Keep cooking the mixture till the potatoes turn light brown in color.

Made with fresh grapefruit and green tea just to give you the freshest taste!

CLOSED "this is a newly opened restaurant, the fries were very tasty, the owner was nice to let us have two flavors in our fries, garlic butter and chili BBQ.