How to Cook Tasty Almond Nestum Cookies

How to Cook Tasty Almond Nestum Cookies Delicious, fresh and tasty.
Almond Nestum Cookies. Great recipe for Taste of Home - Almond Nestum Cookies. Remove from the oven and leave hot cookies on the cookie tray to cool for few minutes. Note: hot cookies are very soft but will firm up once cooled.
After all, it contains all the wholesome goodness of almond and Nestum.
And it is laden with wholesome goodness.
EXTRA Crispy Maximally-Loaded Nestum Cereal Cookies at HERE This almost-similar recipe contains the same amount of Nestum cereal but lesser sugar, butter and flour.
You can cook Almond Nestum Cookies using 15 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Almond Nestum Cookies
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You need of A. Mixing bowl A.
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Prepare 250 g of butter - lightly softened.
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It’s 100 g of icing sugar.
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Prepare 2 of egg yolks.
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Prepare 2 tsp of vanilla extract.
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Prepare 1 tbsp of corn oil / cooking oil.
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It’s 1/2 tsp of salt.
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It’s of Yellow food colouring (optional).
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You need of B. Mixing bowl B.
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You need 250 g of self raising flour.
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Prepare 100 g of rice flour.
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You need 100 g of Nestum cereal (original flavor).
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You need 100 g of ground almond/almond meal.
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It’s 50 g of full cream milk powder.
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You need 1/2 tsp of baking soda.
Thus, this is why the cookies are so maximally packed with Nestum cereals!
BUTTERY Eggless Crispy Nestum Cereal Cookies at HERE These melty cookies are buttery and fragrant!
Thus, you can imagine. these extra buttery Nestum cookies must be extra extra extra delicious!!!
So obviously delicious that my family and I have unanimously agree that these cookies are even more delicious that the crispy Nestum cookies at here but fight-able with the extra crispy Maximally-Loaded Nestum cookies at here.
Almond Nestum Cookies instructions
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Prepare ingredients in two bowls. Place A in a mixing bowl and B in one separate bowl..
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A - Using a hand mixer, beat A until well-combined but not creamy. Stop the mixer..
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B - Combine ingredients B well..
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Assembling the cookies - Add B to A in batches. Mix the first batch with hand mixer using the lowest setting. Stop the mixer. Keep adding B until a soft dough is formed. This dough is slightly on the dry side. Shape dough into small round discs or as desired. If it is too crumbly to hold its shape, add a teaspoon of oil or melted butter. Coating shaped cookies with nestum cereal flakes before baking is optional. Place halve almond on the shaped cookies or decorate as desired..
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Bake cookies at 150 C for 10-13 or until cookies are lightly browned at the sides. Remove from the oven and leave hot cookies on the cookie tray to cool for few minutes. Note: hot cookies are very soft but will firm up once cooled..
And I will explain more later.
Nestum cookies are a very simple and easy to make cookies.
With just the basic ingredients like butter, plain flour, corn flour, egg yolk, sugar, salt and of course the main ingredient Nestum you can make a very delicious cookies.
You can find the Nestum cookies during the Chinese New Year too.
It is a popular festive baking.