Recipe: Perfect Soy Beans, Burdock Root, and Carrots with Miso

Recipe: Perfect Soy Beans, Burdock Root, and Carrots with Miso Delicious, fresh and tasty.

Soy Beans, Burdock Root, and Carrots with Miso. Place the red chili peppers into a sauce pan, heat sesame oil, then sauté the burdock root. When it starts to produce a nice aroma, add the carrots, and sauté until tender. Add the cooked soy beans, coat with oil, add the miso, mirin, and sake, then simmer until the sauce thickens.

The most common ingredients used for Kinpira is gobo (burdock root) and carrot, but lotus root is another common ingredient for this cooking style.

The name Kinpira comes from legendary muscleman, and that shows how nutritious the dish really is.

This recipe uses soy sauce, but there is also a miso version.

You can cook Soy Beans, Burdock Root, and Carrots with Miso using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Soy Beans, Burdock Root, and Carrots with Miso

1. You need 200 ml of Soy beans (canned, cooked in water).

2. You need 1/2 of Burdock root.

3. You need 5 of cm Carrot.

4. You need 2 tbsp of Miso.

5. You need 2 tbsp of Mirin.

6. It’s 2 tbsp of Sake.

7. You need 1 dash of Red chili peppers (sliced into rounds).

8. You need 1 of Ground sesame seeds.

For a stronger flavor, add a little more soy sauce, miso or sake.

Scrub the burdock root thoroughly and scrape off the skin with the back of a clean knife.

Here is how to make Simmered Carrot and Burdock Root (Kimpira).

It can be made quickly and easily using Meatless.

Soy Beans, Burdock Root, and Carrots with Miso step by step

1. Shave the burdock root and carrots (as if sharpening a pencil with a knife), then set aside. Combine the miso, mirin, and sake, and mix well..

2. Place the red chili peppers into a sauce pan, heat sesame oil, then sauté the burdock root. When it starts to produce a nice aroma, add the carrots, and sauté until tender. Add the cooked soy beans, coat with oil, add the miso, mirin, and sake, then simmer until the sauce thickens. Sprinkle with sesame seeds to taste..

Kikkoman Cookbook mainly introduces Japanese dishes using Kikkoman Soy Sauce.

Easily search for various recipes for fried, stewed and other foods.

You can find something for parties at home, treating guests, and everyday meals.

Drizzle the maple miso butter over the carrots and stir the carrots until they are evenly coated.

Spread the carrots out on a non-stick baking sheet or a baking sheet covered with foil (for easy cleanup) and make sure the carrots are spaced out a bit.