Easiest Way to Royal at dinner Mokimo and beef stew

Easiest Way to Royal at dinner Mokimo and beef stew Delicious, fresh and tasty.

Mokimo and beef stew. Beef stew with Mokimo Mokimo is one of the foods which is being prepared by people from the central region of Kenya. It is sweet with beef stew. You may also want to learn how to cook stew peas and rice.

How to prepare the beef meat stew.

Boil the meat first until tender and drain any excess water.

Fry cumin seeds and onions, until golden brown and keep them aside.

You can have Mokimo and beef stew using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mokimo and beef stew

1. Prepare 1/2 cup of maize.

2. It’s 1 1/2 cup of peas.

3. Prepare 1 kg of potatoes.

4. It’s 5 bunches of spinach.

5. It’s 1 bunch of coriander.

6. You need 2 of medium size onions.

7. It’s of Cooking oil.

8. It’s of Water.

9. It’s of Salt.

10. It’s of Beef stew.

11. You need 1/4 of beef.

12. It’s of Cooking oil.

13. Prepare to taste of Salt.

14. It’s 1 of onion.

15. You need 2 of tomatoes.

16. Prepare of Ginger and garlic paste.

17. You need of Curry powder.

18. It’s of Cinnamon.

Fry garlic/ginger paste and add the boiled meat, cook, until golden brown.

Mukimo can be served with beef stew,chicken stew and Kachumbari on the side.

A cold fruit juice will also come in handy. [irp] Do not miss all our recipes on how to cook traditional kikuyu foods.

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Mokimo and beef stew step by step

1. Prepare your ingredients then bring to boil maize,peas and potatoes. Then add salt to taste..

2. Then steam your spinach and coriander and after that blend them together..

3. Then put some oil in your cooking pan and fry the onions until golden brown..

4. After that mix the blended spinach,the onions together with the mixture of potatoes,maize and peas then mash altogether properly..

5. For beef stew, put some cooking oil in a cooking pan,plus onions and the beef and salt. Let it cook a bit the add garlic and ginger..

6. After add some water and let it cook for a while. Add in the tomatoes. After they cook add your spices.let it cook a bit and it will be ready. Add some water for stew. Serve and enjoy..

See recipes for Mokimo with steamed cabbage too..

Black beans mokimo with beef stew. kg-black beans (njahi), kg-potatoes, -ripe bananas, -onion, Cooking oil for frying the onions Vee naanyu.

Serve and enjoy with some beef stew or kenyan Inspired chicken stew, see recipe. *If you add salt at this stage, be careful with the amout, as your mukimo will already have salt from the first step. *Also if using salted butter/margarine put in mind to use salt sparingly.

Kenya Mukimo Recipe is a traditional Kikuyu dish.

It is served at all major ceremonies especially weddings, funerals and fund raisings.