Easiest Way to Make Perfect Milk Tea

Easiest Way to Make Perfect Milk Tea Delicious, fresh and tasty.

Milk Tea. The amount of caffeine in milk tea is dependent on the type of tea used in the drink, which often is a type of black tea. Milk tea refers to several forms of beverage found in many cultures, containing some combination of tea and milk. Beverages vary based on the amount of each of these key ingredients, the method of preparation, and the inclusion of other ingredients (varying from sugar or honey to salt or cardamom).

The tea is sweetened usually made with cream.

Try almond milk tea for something different.

Almond milk tea is a specific type of bubble tea, so it has tapioca pearls mixed into it.

You can have Milk Tea using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Milk Tea

1. It’s 1 1/2 glass of milk.

2. You need 1/2 glass of water.

3. Prepare 1 of peel of Cardamom.

4. You need 2 teaspoon of sugar (as per your taste).

5. Prepare 1 1/2 teaspoon of Tea powder (available in Indian grocery store).

6. It’s of Coffee/tea strainer.

Both tea and milk provide various health benefits, but you may wonder whether combining the two is especially beneficial.

This article provides an overview of the effects of adding milk to tea.

The preparation of milk tea varies in Thailand (where a food dye gives it its signature bright terracotta color), Hong Kong (where a combination of Sri Lankan black tea and tea dust give it extra.

Generally speaking, milk tea is made with a base of black tea.

Milk Tea instructions

1. Take a small deep pan add milk and water together bring it to boil then add sugar,tea powder and peeling of cardamom to it.

2. Let it boil for 3-4 minutes on medium flame in between stir the tea with a help of steel spoon/fork so that boiling tea will not spill over.

3. After 3-4 minutes tea will be ready.

4. Then with the help of strainer, strain the tea to a glass and serve hot with some cookies/biscuits.

These tend to be bold Assam teas and Ceylon teas rather than the self-drinkers from Qimen, Darjeeling, and Nilgiri.

The best benefits of milk tea include its effects on stress, skin health, inflammation, obesity, and chronic diseases, among others.

Many forms of tea contain antioxidants and polyphenolic compounds that can reduce the effects of free radicals and prevent premature aging.

This can help reduce the appearance of lines, wrinkles, and other blemishes or scars.

Smooth, sweet, and creamy, just as milk tea should taste.