Recipe: Perfect M&M chocolate cake!

Recipe: Perfect M&M chocolate cake! Delicious, fresh and tasty.

M&M chocolate cake!. Find the latest Macy's Inc (M) stock quote, history, news and other vital information to help you with your stock trading and investing. M often represents male or masculine, especially in conjunction with F for female or feminine. M (James Bond) is a fictional character in Ian Fleming's James Bond book and film series; In typography, an em dash is a punctuation symbol whose width is equal to that of a capital letter M.

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You can cook M&M chocolate cake! using 23 ingredients and 11 steps. Here is how you cook that.

Ingredients of M&M chocolate cake!

1. It’s of Biscuit.

2. Prepare 4 of egg yolks.

3. It’s 250 grams of sugar.

4. You need 100 ml of vegetable oil.

5. Prepare 100 ml of water.

6. It’s 260 grams of flour.

7. You need 10 grams of baking powder.

8. It’s 30 grams of cocoa.

9. Prepare 7 of egg whites.

10. Prepare of Cream.

11. It’s 600 ml of milk.

12. Prepare 60 grams of sugar.

13. It’s 80 grams of vanilla pudding.

14. Prepare 2 tbsp of vanilla sugar.

15. You need 3 of egg yolks.

16. Prepare 2 tbsp of nutella.

17. It’s 200 grams of butter.

18. You need 200 grams of powdered sugar.

19. You need of Chocolate glazure.

20. It’s 200 grams of dark chocolate.

21. Prepare 150 ml of whipping cream.

22. You need 125 grams of brown sugar.

23. Prepare 65 grams of butter.

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M&M chocolate cake! instructions

1. Mix egg yolks and sugar into a nice mixture..

2. Add ingredients and mix it gently..

3. In seperate bowl mix egg whites and add that cream to the mixture..

4. Separate the mixture into three equal parts, and bake separately (on baking paper) 10-15 min each on 170ºC..

5. Cream! Cook pudding and add 3 yolks and 2 big tablespoons of Nutella..

6. Mix butter and sugar and add it to the cream after cooling to room temperature..

7. So, the final part is to put a cream on the biscuit in order biscuit-cream-biscuit-cream-biscuit..

8. Lets make chocolate glazure!.

9. Cream and sugar boil for about 3-4 minutes. In other bowl melt chocolate then pour the cream with sugar in chocolate. Mix it and add butter..

10. Coat the entire cake with glazure. Tip: glazure is drying very quickly, so be fast :).

11. The fun part are M&Ms! Just throw them on the cake! Around the cake you can put KitKat bars but I used wafers..

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