Easiest Way to Make Perfect Mike's Dragons Breath Salsa

Easiest Way to Make Perfect Mike's Dragons Breath Salsa Delicious, fresh and tasty.

Mike's Dragons Breath Salsa. Mike's Dragons Breath Salsa Know that this salsa will have an acidic bite at the very end due to the high amount of Habeneros in this dish. But, it's a bit sweet at the front. This Burger is not for the weak at heart.

But, it's a bit sweet at the front.

Beefy Cheddar Biscuits (dog treat) Dragon's Breath Kitchen - Salsa Dragon's Breath Forge. as he tests out one of his beautiful Damascus kitchen knives on a variety of vegetables in this first installment of Dragon's Breath .

Dragons' Breath - How healthy can you make a hot sauce that literally makes you sweat?

You can have Mike's Dragons Breath Salsa using 22 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mike's Dragons Breath Salsa

1. It’s 15 large of Habenero Peppers [stems removed - seeds left in].

2. You need 1 large of Bunch Fresh Cilantro [use both leaves and stems].

3. It’s 3/4 cup of Fine Minced Garlic [+ 1 extra tablespoon].

4. Prepare 2 large of White Onions.

5. It’s 2 large of Tomatoes.

6. It’s 1 cup of Jalapeños.

7. It’s 1/2 tbsp of Salt & Black Pepper.

8. You need 1 tsp of Mexican Oregano [crushed].

9. It’s 1 tsp of Lime Juice.

10. You need 1/2 cup of Chicken Broth.

11. You need 1/4 cup of Olive Oil.

12. You need 3 tbsp of Granulated Sugar.

13. You need 1/2 tsp of Ground Cumin.

14. You need 1 cup of Of Your Favorite Red Or Green Salsa [it'll help to preserve your salsa for much longer].

15. You need 1 can of 10 oz ROTELL With Green Chilies.

16. Prepare 1 can of 16 oz Crushed Tomatoes.

17. Prepare 1 can of 4 oz Green Chilies.

18. It’s 2 tbsp of Dried Cilantro [to be added last during steeping].

19. Prepare 1 tbsp of Dried Chives [to be added last during steeping].

20. You need 1 tbsp of Fine Minced Garlic [to be added last during steeping].

21. It’s 1/2 tsp of Scorpion Chilie Powder [to be added last during steeping].

22. It’s 3 tsp of Baking Soda [add 1 teaspoon at a time at finish to reduce acidity].

Irish Mike shows off the incredible power of the flamethrower dragon sword!

Mike, of St Asaph, North Wales, has been growing chillies and vegetables for the last seven years.

Dragon S Breath Salsa specializes in Drinking Places.

But the Dragon's Breath pepper is more than twice that hot.

Mike's Dragons Breath Salsa step by step

1. Throw everything in your blender and then place it in a stove pot and simmer in a large pot for about 15 minutes..

2. After 15 minutes of simmering while still simmering - add baking soda 1 teaspoon at a time, stir and taste test. Your salsa will foam up but no worries - shell settle right back down. It'll take away most of acidity caused by the tomatoes and chilies. Turn off heat..

3. Lastly, add your 1 tablespoon fresh minced garlic, 2 tablespoons dried Cilantro, 1/2 teaspoon Scorpion Powder and 1 tablespoon dried chives. Mix and let that steep for 5 minutes..

4. Jar salsa up while is still hot then, refrigerate. Once chilled, serve with sour cream, guacamole and tortilla chips. Attached is a great recipe for guacamole.

https://cookpad.com/us/recipes/345482-mikes-fiesta-guacamole.

It's so lethal that it must be carried in a sealed container.

Guinness World Records has different accredited results on the matter, showing the Carolina Reaper as the hottest in the world.

Description: A unique blending of hot and cheesy flavors.

Perfect on top of nachos, tacos or as a queso dip.

Dragon Breath Salsa, Dip & Queso Mix.