How to Prepare Tasty Italian mac&#39;a&#39;role

Alexander Webster

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How to Prepare Tasty Italian mac'a'role Delicious, fresh and tasty.

Italian mac'a'role. Italian mac'a'role A great quick, prep now cook later for the budget minded who still wants to use fresh ingredients. Great recipe for "The Full Monty" Stuffed Burger. A made from scratch burger recipe I created a few summers ago, always a hit!

You can cook Italian mac'a'role using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Italian mac'a'role

You need 2 cups of macaroni pasta.
You need of I jar pasta sauce (your choice).
You need 1 pack of Ground Italian sausage (mild or hot).
It’s 1 of Red Pepper.
You need 1 of Green pepper.
It’s 1 of Yellow onion.
It’s 1 Can of diced tomatoes.
You need of Provolone, Gouda, Parmesan, and mozzarella shredded and mix.
It’s of You can substitute the cheese for whatever you enjoy.
Prepare of Parsley.
You need of Salt and pepper.
Prepare of Chili flakes optional.

Italian mac'a'role instructions

Finely Dice the yellow onion and mix with italian saisage. There are two way to cook the Italian sausage in a pan or in the oven, I like to cook it in the oven pressed think into a pan at 365 for approx. 30 min or until cooked..
While meat is cooking dice peppers and put into a saucepan with a tablespoon of olive oil. Saute for 2 minutes just to sweeten lightly..
Drain the can of diced tomatoes and add to the peppers. Bring heat to medium to reduce slightly. About 5 minutes.
Add jar of pasta sauce and simmer.
Cook pasta Al dente, drain and run under cold water to stop them from over cooking, the pasta will finish in the oven with the sauce..
Add the sauce and meat to the pasta and mix well..
Add contents to cassarole dish and cover with cheese mix.
Put into oven at 350 for 30 minutes or until cheese is nice and melty. I like to put the broiler on high for a couple of minutes to put a nice golden brown on the cheese. Remove from oven and sprinkle with parsley..
Enjoy! 😋.