Recipe: at dinner Summer- salad-tub

Recipe: at dinner Summer- salad-tub Delicious, fresh and tasty.

Summer- salad-tub. This week in the garden we planted two tubs and a hanging basket, with summer flowering fuchsias, geranium, inpatients, begonias, bacopa. These summer salad recipes are the perfect go-to summer meal. Summer Corn Salad is a bright refreshing taste of summer.

Easily order groceries online for curbside pickup or delivery.

Tap into the fresh food, wholesome ingredients of Zoës Kitchen Mediterranean food, made from scratch every day.

Find healthy fast food near you.

You can have Summer- salad-tub using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Summer- salad-tub

1. Prepare 1 of small raw mango(grated).

2. It’s 1 of small green papaya(grated).

3. It’s 1/2 of small cucumber cut into chunks.

4. It’s 1 of small tomato cut into diced.

5. Prepare 1/2 of Water melon chilled, cut into small flower or your choice.

6. You need handful of crushed peanuts.

7. It’s some of walnuts.

8. It’s Handful of mix sprouts.

9. It’s 1 tbsp of fresh mint leaves chopped.

10. You need for of garnishing and decoration.

11. Prepare 1 tbsp of Sesame seeds.

12. You need few of mint leaves.

Mason jars have become ubiquituous across the blogosphere, transporting everything from soup to cupcakes to oatmeal in practical, sensible style.

This practicality means they won't fall out of favor any time soon, we predict.

Look at the latest in-jar meal we're crazy about: Layered salads, beautiful and bright.

These salads were created by Kathy at Healthy.

Summer- salad-tub instructions

1. In a pan add jaggery, water, and bring it all to a boil. Simmer till a syrup consistency. Then remove the sauce from the heat and cool In a bowl mix together the salad dressing ingredients - Jaggery, lime juice, ginger juice, garlic and red chilli along with olive oil, pepper and salt, keep aside..

2. Peel the outer skin of the raw papaya and grate it. Transfer the grated Papaya Raw mango,carrot, watermelon,cucumber & tomatoes, sprouts,, peanuts, walnuts, to a large bowl..

3. Add the chopped mint leaves and mix in gently. Add this dressing to the raw salad just before serving. Before serving toss well using a spoon. Garnish with Sesame seeds and few fresh mint leaves.Serve chilled for best results..

My mother used to prepare this chicken salad with grapes and almonds for an evening meal during the hot summer months.

It's my favorite of my mother's chicken salad recipes.

You can also serve it as a delicious but quick luncheon or potluck dish. —Kathy Kittell, Lenexa, Kansas.

Bring a large pan of water to the boil.

Feel like a fresh salad tub for lunch?