Easiest Way to Make To Try At Home French toast bread with tea

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Easiest Way to Make To Try At Home French toast bread with tea
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Easiest Way to Make To Try At Home French toast bread with tea Delicious, fresh and tasty.

French toast bread with tea. Use Your Favorite Bread & McCormick® Spices For A Delicious French Toast Meal. Make Delicious French Toast With Vanilla Extract & Cinnamon For A Rich Flavor. See Recipe French Toast Tea Sandwiches.

An easy recipe for French Toast is all that you want for Breakfast on a lazy morning.

This recipe is so quick and simple that you don't have to spend lots of time in the mornings for breakfast.

This easy French toast recipe makes a wholesome breakfast for you and your kids.

You can have French toast bread with tea using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of French toast bread with tea

  1. Prepare of Beaten Egg.

  2. It’s of sugar or as per required.

  3. Prepare of milk.

  4. It’s of Oil as required.

  5. It’s of bread Slices.

Pair it with a warm cup of coffee, tea, or just milk and you are good to go.

I don't drink a ton of it anymore, but I still have a fondness for the sweet, aromatic tea, and have found it makes an amazing French toast.

Advertisement I may have gone crazy with iced tea syrup.

The classic Hong Kong-style french toast combines thick-sliced white bread, eggs, and kaya coconut jam, all deep fried and topped with an indulgent amount of butter and sweetened condensed milk.

French toast bread with tea instructions

  1. Take the fry pan,put some oil..

  2. Turn on the stove flame.

  3. Take a bowl,add milk,sugar,beaten egg..

  4. Mix it well and coat each slice one by one..

  5. Now place it on fry pan..

  6. When slice turn brown,take it out..

  7. Serve with tea.yummy french toast bread is ready..

The result is a sweet french toast that's crispy on the outside, while remaining soft and chewy on the inside.

Here's the genuine article from Si Yik near Hong Kong's Stanley Market.

I added all of the spices as suggested and enjoyed the taste, although I would probably use less nutmeg next time.

I used the rest of a loaf of french bread that we had bought the night before, so that made it extra tastey.

Brioche, Pullman, and challah are perfect slices of bread for French toast.