How to Cooking Tasty Tea chin-chin

How to Cooking Tasty Tea chin-chin Delicious, fresh and tasty.

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You can have Tea chin-chin using 6 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Tea chin-chin

1. Prepare 2 cups of Flour.

2. You need Half of cup Sugar.

3. It’s 2 tsp of Baking powder.

4. It’s Pinch of Salt.

5. Prepare 1 cup of water.

6. You need of Oil for frying.

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Tea chin-chin instructions

1. In a blow put the flour.

2. Add sugar.

3. Add salt.

4. Add baking powder.

5. Add water.

6. And mix.

7. Allow to rest for 20 minutes.

8. Mold and cut.

9. Deep fry in hot oil.

10. And enjoy with hot tea 🍵 I enjoy mine with tea while my husband enjoy it with fruit salad.

This is the best tasting tea out there!

No matter how long you leave the bag in your cup, the tea NEVER gets bitter!

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The green tea is equally good - no grassy flavor - just smooth and again, doesn't get bitter!

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