Recipe: Yummy Jam and honey puff puff

Recipe: Yummy Jam and honey puff puff Delicious, fresh and tasty.

Jam and honey puff puff. put a teaspoonful or so of jam in the middle of each pastry rectange. fold up two opposite corners of the pastry and join in the middle (like a danish). You'll also need to curl up the other two corners of the pastry because otherwise when the pastry puffs up the jam will get pushed off onto the baking tray. Baked brie with fig jam and honey is an incredibly easy baked brie appetizer wrapped in puff pastry.

Line a baking tray with baking paper.

Place on a baking tray and bake until pastry is puffed and golden.

Remove from oven and allow to cool.

You can cook Jam and honey puff puff using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Jam and honey puff puff

1. Prepare 2 cups of Flour.

2. You need of Yeast 1 tspn.

3. Prepare to taste of Sugar.

4. You need of Strawberry jam 4 spn.

5. You need of Honey 2 spn.

6. You need of Oil.

Until recently hearing this would have conjured up memories of childhood trips to the beach, always complete with a bag of Cheetos (among more heathy snacks like fresh fruit and tuna sandwiches).

But recently I discovered that real cheese puffs- homemade cheese puffs— not only exist, but are easy to make and delicious too.

Jam Puffs bring me back to my childhood days, I remember my Dad would collect fresh jam puffs from the bakery every Friday and I would literally sink my teeth in to the flaky pastry and devour them after school!

Crunchy on the outside and fluffy and airy on the inside.

Jam and honey puff puff step by step

1. In a bowl add the flour yeast pinch of salt sugar strawberry jam honey and mix them together then add the water and mix very well until becomes dough then cover it and keep in a warm place until rises.

2. Bring the dough and mix again then set a frying pan on fire with oil when hot scoop the batter in to the oil and fry it until done then remove from the fire and drain.

Today, Heavenly Puffs are still just as popular in many cultures of the world and have evolved into heavenly dessert creations!

You can find Heavenly Puffs with all kinds of unique toppings including chocolate, powdered sugar, nutella.

Puff puff or bofrot are an easy to make, versatile street snack that are quite popular in many West African homes, as small chops (Nigerian slang for appetizers) at parties or weddings, as breakfast or as a quick snack.

It is not uncommon to see a plate of puff puff or bofrot laid beside a sumptuous Nigerian meal as a side or as a dessert.

Put that pack of store bought puff pastry sitting in the freezer to good use with any of these easy puff pastry desserts.