How to Cooking Eating on a Dime Kandi Biscuit Cake (Eid Special)

Millie Barker
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How to Cooking Eating on a Dime Kandi Biscuit Cake (Eid Special)
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How to Cooking Eating on a Dime Kandi Biscuit Cake (Eid Special) Delicious, fresh and tasty.

Kandi Biscuit Cake (Eid Special). Aap zaror try kijiye aur apni feedback zaror dijiye ga. I made this on Eid and every one loved it. How to Clean a Microwave Oven.

Melt the remaining chocolate and pour into a large cup; Remove cake balls from freezer and dip them carefully into the chocolate until covered.

Let the excess chocolate drip off.

Swirl and tap gently if needed.

You can cook Kandi Biscuit Cake (Eid Special) using 3 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Kandi Biscuit Cake (Eid Special)

  1. Prepare of Kandi Biscuit 50gm packet.

  2. You need 1/2 cup of Milk.

  3. Prepare 1/2 tsp of Baking powder.

Celebrate Eid al-Fitr, the festival that marks the end of the holy month of Ramadan, with a fabulous feast.

Here goes the big list of EID DESSERTS RECIPE all in one place.

PASSION FRUIT AND CREAM CHEESE TART.

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Kandi Biscuit Cake (Eid Special) instructions

  1. Blend all 3 ingredients together. Pour in grease nonstick sauce pan..

  2. Cook on low flame for 8 to 10 minutes. Check it, by tooth pick. As it done, allow to cool..

  3. In bowl, whisk fresh cream with Kandi Biscuit crumbs. Decorate according to your moods!. Enjoy quick and easy receipe..

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The list of foods with religious symbolism provides details, and links to articles, of foods which are used in religious communities or traditions to symbolise an aspect of the faith, or to commemorate a festival or hero of that faith group.