Recipe: Tasty Teriyaki Sardines

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Recipe: Tasty Teriyaki Sardines
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Recipe: Tasty Teriyaki Sardines Delicious, fresh and tasty.

Teriyaki Sardines. Sardines are healthier and more sustainable fish and rich in numerous nutrients. Sardine Fillets are easy to cook. Here is another super easy recipe.

Sardines are healthier and more sustainable fish and rich in numerous nutrients.

Sardine Fillets are easy to cook.

Here is another super easy recipe.

You can have Teriyaki Sardines using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients of Teriyaki Sardines

  1. It’s of Sardines 8 small fillets or 4 medium fillets.

  2. It’s of Plain Flour.

  3. Prepare of Oil.

  4. You need of Grated Ginger.

  5. Prepare of Sugar.

  6. It’s of Soy Sauce.

  7. It’s of Mirin.

It is not only super easy but also super quick.

Place these Teriyaki Sardines on the freshly cooked rice, it is an instant meal "Teriyaki Sardine Don'.

AYAM™ selects only cold oceans' sardines.

The sardine oil may appear on the surface of the sauce in the form of white particles, depending on the storage temperature and dissolves once heated.

Teriyaki Sardines instructions

  1. Combine Sugar, Mirin, Soy Sauce and grated Ginger in a small bowl. Sprinkle some Plain Flour over Sardine fillets and lightly coat..

  2. Heat Oil in a frying pan over a medium heat and cook Sardine fillets both sides. Pour in the sauce and cook until the sauce thickened..

It is natural and a sign of high quality sardine fish.

Great recipe for Teriyaki Sardine Hamburgers.

I meant to make this for battling the bulge, but I had too much rice If you freeze left over sardine hamburgers, try "Healthy Loco Moco with Sardine Hamburgers".

You can make this even more easily if you have frozen.

Check SARDINES IN TERIYAKI SAUCE lowest price, deals, product info and other cheap Fish & Seafood products.