Easiest Way to Make Eating on a Dime Chris's Best Gravy

Easiest Way to Make Eating on a Dime Chris's Best Gravy Delicious, fresh and tasty.

Chris's Best Gravy. Great recipe for Chris's Best Gravy. My husband Chris makes the best real gravy ever! I thought I would share it with you all especially as it's the season of great roast dinners!

But your simple gravy sounds delicious too.. .and we LOVE that you get your turkey from a local farm That's the best!

JB, I just conferred with Chris Prosperi and he says you have two options.

But be sure to pin this for later on, too ~ a good gravy is a year round necessity!.

You can have Chris's Best Gravy using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chris's Best Gravy

1. Prepare of Roasting meat joint such as beef brisket or leg of lamb.

2. You need of Vegetable water.

3. Prepare of Salt and pepper.

4. You need of Chopped carrots.

5. It’s of Chopped onion.

6. It’s of Chestnut mushrooms.

7. It’s of Garlic.

8. Prepare of Mixed herbs (rosemary, thyme, sage, parsley).

9. Prepare of Plain flour.

10. Prepare of Beef oxo.

11. You need of Knob of butter.

12. Prepare of Chopped tomatoes.

13. You need of Olive oil.

This Umami Gravy Is the Best Gravy You Can Make With Boxed Stock.

It is my favorite thing to cook and eat.

If you like hot and spicy Mexican food, this is a recipe for you!

I made it for our friends and it has become a hit here in Corpus Christi, Texas!

Chris's Best Gravy step by step

1. Prepare your meat for roasting with the olive oil and some seasoning in a roasting tin.

2. Half way through roasting, add to the tin half the carrot, onion, tomatoes, mushrooms, herbs and roast for the required amount of time your meat needs (Chris recommends slow roasting over a few hours). When the meat is done, take it out of the dish and set aside..

3. Set the roasting dish over a high heat on the hob with the meat juices and veg in, add the rest of the veg and the knob of butter, simmer for 5 minutes. Stir in the flour and oxo. Add the veg water gradually, stirring all the time, (this is water you have cooked your veg in, Savoy cabbage gives good gravy!). Simmer for about 10 minutes, stirring all the while untill your gravy thickens..

4. When the gravy is a good consistancy, strain it through a sieve so you have a smooth gravy and serve over your favourite roast!.

The great thing is you can also make it hotter or milder, depending on your taste!

In Pueblo, Colorado, we served it over.

To make ahead, cool gravy completely.

Chris and Kem were told that challenge one of You Vs Chris and Kem was to fight the four-time World Gravy Wrestling Champion, Zeus.

The best of three rounds would take the sticky crown, as the Love Island boys took turns grabbing and grappling Zeus in a massive pool of gravy.