Easiest Way to Cooking Delicious Njahi with mixed vegetable rice

Easiest Way to Cooking Delicious Njahi with mixed vegetable rice Delicious, fresh and tasty.
Njahi with mixed vegetable rice. Black Beans, kenyan (Njahi) Stew With Basmati Rice. When lightly roasted, add boiled vegetables. Add salt, stir and take off fire.
Turn off the heat, add the chopped dhania, mix and serve with rice or chapati.
Home » Quick One Pot Vegetable Rice Recipe.
Quick One Pot Vegetable Rice Recipe.
You can have Njahi with mixed vegetable rice using 13 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Njahi with mixed vegetable rice
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Prepare of Left over rice.
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You need 500 gms of Preboiled njahi.
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Prepare 1 can of sweetcorn.
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It’s 1 bunch of chopped spring onion.
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You need of Oil for cooking.
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Prepare 1 tbspn of food masala.
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It’s 4 of tomatoes blended or grated.
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It’s 1 tbspn of tomato paste.
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It’s 2 cloves of garlic minced.
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Prepare 1 of ginger chopped.
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Prepare 4 of carrots cubed and blanced.
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It’s of salt.
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Prepare of raw onions and chilli for garnish.
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In a large saucepan, combine the rice, water, soup mix and salt; bring to a boil.
Add the vegetables; return to a boil.
Add sesame oil and mix well.
Njahi with mixed vegetable rice step by step
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Start by heating a pot and add oil heat at medium and add some chopped onions,saute for three minutes and add in ginger and garlic,cook till fragrant.
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Add the foodmasala cook till it forms a paste,add the tomatoes and tomato paste cook till well incorporated..
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Put the preboiled njahi in to the paste,mix well and you can add water but not alot to keep the sauce thick,season and cookfor ten minutes or till tasty.
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For the rice put oil in a pot,add in chopped spring onion cook for 2 minutes and add carrots and sweetcorn,mix and add the left over rice mix and season with salt.you can add butter if you like..
I am a bit obsessed with fried rice.
It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid.
Add the onion, carrots and green pepper and fry for a minute.
Then add in the mushrooms and peas.
Once done, place the vegetables in a dish and put to one side. the recipe for mix veg rice is very similar to my previous post of vegetable pulao recipe with some subtle changes. basically, the rice is pre-cooked and stir-fried with finely chopped veggies. whereas as in pulao recipes, dry spices and leafy vegetables are grounded to form a fine paste and cooked with raw rice. the flavour and spices are infused to the cooked rice and hence make it aromatic.