Recipe: Perfect Jave ki kheer

Cameron McDaniel
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Recipe: Perfect Jave ki kheer
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Recipe: Perfect Jave ki kheer Delicious, fresh and tasty.

Jave ki kheer. Jave ki Kheer is a traditional recipe of north India, mostly famous in the state of U. This recipe is a must in many households on "Rakshabandhan", an Indian festival in which sisters tie a fancy wrist band called "Rakhi" on the wrists on their brothers, and brothers in return promise to protect them & be on their side in every need through out their lives. Seviyan Kheer also known as vermicelli pudding, sevai ki kheer or semiya kheer is a delicious Indian dessert made using vermicelli and milk..

Ingredients required for seviyan kheer recipe (vermicelli kheer) Indian vermicelli is slightly different from Italian vermicelli.

For this seviyan kheer recipe (vermicelli kheer) use Indian vermicelli only - any of the varieties that you like - thin long vermicelli, slightly thicker one or home made jave.

Recipes for Beginners - Roasted vermicelli cooked in milk.

You can cook Jave ki kheer using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Jave ki kheer

  1. You need 1 ltr of full cream milk.

  2. Prepare 1 cup of jave / vermicilli/sevaiyaan.

  3. You need of Sugar as per taste.

  4. You need 1 tbsp of Almonds thinnly chopped.

  5. It’s 1 tbsp of Kaju chopped.

  6. You need 1 tsp of Elaichi powder.

  7. It’s 1 tsp of Khrbuje ke seeds roasted.

  8. You need 1/2 tsp of Chironji roasted.

  9. It’s of Saffron strands(optional).

  10. It’s 2 tbsp of Ghee.

  11. You need of for making JAVE.

  12. It’s 1 cup of wheat flour.

  13. Prepare of Little oil.

Indian cuisine includes a variety of dessert recipes to celebrate the festivals.

Watch Queue Queue http://nishamadhulika.com/sweets/sheer-kurma-sevaiya-kheer.html Semai Kheer Recipe video in Hindi by Nisha Madhulika Jave ki Kheer/ Sweet Vermicelli.

Aloo Tamatar ki Sabzi/ Potato Tomato Gravy.

Other Kheer recipes from my blog… Dry Fruits and Makhaane ki Kheer(Foxnut Pudding with Nuts), Mini Rasgulla Kheer , Paneer Ki Kheer, Meethe Jave and many more to come.

Jave ki kheer step by step

  1. To make jave seive wheat flour and take out the maida from it…. Now knead the wheat maida tighly kerp fr 15min…. Roll in hands ver thinnly and break in very small rhin pieces…leave them to dry in fan…vll take half an hour….once made in good qnantity u can keep in sun to dry nicely….and can store in fridge fr months….

  2. Now to make jave ki kheer roast the jave in ghee on low flame till they r golden brown….

  3. Add milk and cook fr 25min…keep on stirring in between….once it gets denser…add sugar according to ur taste and cook fr 5min coz addind sugar vll liquidy fy the kheer….once water is no.more in kheer. Add saffron added milk…which vll enhance the taste and colour…add some dry fruits…and off the flame…serve hot or chilled. Adding roasted chironji,khurbuje ke seeds,almonds,kajus kishmish,,,elaichi powder.

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Semiya Payasam Recipe / Vermicelli Kheer recipe is a sweet dessert made with simple ingredients.

Jave ki kheer HOW TO MAKE JAVE KI KHEER As Vermicelli are long in length, these jave are similar to vermicelli, the only difference is they are short in length.