Easiest Way to Autumn Yummy Paneer Egg Cluster

Easiest Way to Autumn Yummy Paneer Egg Cluster Delicious, fresh and tasty.

Paneer Egg Cluster. Paneer Egg Rolls also popularly known as frankie in many parts of India is a wrap that is made from whole wheat flat bread. These Egg Rolls or Wraps are one of the most popular street foods in Kolkata, apart from the phuchkas (Calcutta Style Pani Puri), Jhal Muri and many more. If ever you visit Calcutta, make sure to taste all of their famous street foods including the rolls/wraps of various.

Set this aside for a moment.(if you don't have microwave,steam this in a normal steamer) Instructions to make Paneer ke Ande

Paneer Bhurji is very easy to prepare.

Recently had some home made paneer which was in a semi crumbled state so that was the reason I tried my hands at Paneer Bhurji.

You can cook Paneer Egg Cluster using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients of Paneer Egg Cluster

1. You need 4 of eggs boiled.

2. You need 1 cup of grated mozerella cheese.

3. Prepare 1 of cheese slice.

4. It’s 1 of chopped onion.

5. You need 1 of green chilli chop.

6. It’s 1 cup of bread crumbs.

7. Prepare as per taste of salt.

8. Prepare 1/2 tsp of chaat masala.

9. It’s 1 tsp of lemon juice.

10. Prepare 2 tsp of oil.

11. You need 1/4 tsp of red chilli.

12. It’s 1/4 tsp of mixed herbs.

13. You need 1/4 tsp of chopped green coriander.

14. It’s 2 pinches of turmeric.

15. It’s 1/3 tsp of chopped garlic.

16. You need as required of Chipotle sauce.

17. Prepare as required of tamarind sauce.

18. Prepare as required of tomato ketchup.

I would say its vegetarian scrambled egg 🙂 Its mild yet flavourful and goes well with rotis and rice too.

Jalfrezi is a type of curry which is nothing but frying vegetables in oil and spices to produce a dry, thick sauce.

Paneer Recipes are usually hit with anyone and there are only least chances for anyone to say no to paneer….

Paneer Korma / Kuruma - I already have a paneer white korma with vegetables but this is a altered version which is more flavourful, perfect as a side dish for rotis/phulkas or jeera rice.

Paneer Egg Cluster instructions

1. Take eggs peel and grate and keep one egg aside. Take a mixing bowl put grated eggs, salt, green chilli, coriander,red chilli, turmeric, chaat masala, lemon juice, garlic, onion and bread crumbs mix and make a dough keep rest 10 minutes..

2. Take a cheese slice cut in small pieces..

3. Take a dough make a balls in equal size and flat in your hands put cheese slice, grated cheese and seal cut in cookie cutter..

4. Take a nonstick pan add oil and fry egg cheese cluster on both sides..

5. Serve with tamarind, tomato and chipotle sauce and one boiled egg cut in halves sprinkle chaat masala..

6. Chipotle sauce- Fresh Red jalapeno, 4, garlic clove 5, salt, olive oil mix and grind well. Chipotle sauce ready..

In a small bowl add paneer pieces,red chilli powder,salt and mix well.

In a separate bowl mix cornflour,maida,salt,pepper with some water to make a paste.

Heat oil for shallow frying…Dip the paneer piece in batter and then in breadcrumbs and place it in a plate.

Make every paneer pieces like this.

Stuff this in the middle of the paneer pieces and dip it in cornflour paste and fry in oil till golden.