Recipe: Delicious Gluten free flapjacks

Duane Wise
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Recipe: Delicious Gluten free flapjacks
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Recipe: Delicious Gluten free flapjacks Delicious, fresh and tasty.

Gluten free flapjacks. I made Gluten Free Flapjacks for the first time this afternoon. Easy recipe, chewy and absolutely delicious. Will take the advice of a previous reviewer and adapt the recipe with additional ingredients.

My easy gluten free flapjack recipe.

So here it is, the recipe for my gluten free flapjack!

If you make this recipe and love it, please do let me know by tagging me on my Instagram or using #theglutenfreeblogger.

You can have Gluten free flapjacks using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Gluten free flapjacks

  1. You need 170 g of Unsalted Butter.

  2. You need 110 g of Unrefined Demerara Sugar.

  3. Prepare 55 g of Golden Syrup.

  4. Prepare 225 g of Gluten Free Porridge Oats.

  5. Prepare of Utensils.

  6. You need 30 of x 18.5cm / 13"x 7.5" Tin.

  7. It’s of Saucepan.

AND they're gluten-free, vegan and refined sugar free!

Great breakfast bars, dessert or even a healthy snack for on the go.

Gluten Free Flapjacks; A Quick Flapjack Recipe.

Seven locations serving made from scratch pancakes (including gluten free) and hearty breakfasts.

Gluten free flapjacks instructions

  1. Preheat oven to 190°C (170°C, 375°F or gas mark 5). Lightly grease a shallow tin measuring approximately 30 cm x 18.5 cm or 13in x 7.5 in..

  2. Melt the butter in a medium saucepan. Weigh out the sugar, then weigh the syrup by spooning it on top of the sugar. Add this to the melted butter and heat through to slightly dissolve the sugar..

  3. Remove the pan from the heat and add the oats. Spread the mixture in the tin and pat down to make sure it is even. Bake for 20- 30 minutes until just golden brown..

  4. Be careful not to over bake it as it will make the flapjacks too hard and crunchy. As soon as you take them out of the oven cut them into bars and leave in the tin to cool..

And, like everything we make, this microwaveable Minute.

My Easy chocolate flapjacks are gluten free and vegan, and only require a handful of ingredients!

The perfect sweet treat using mainly store cupboard ingredients, and drizzled in chocolate.

In a large pan, melt the butter.

The gluten free tray bake is a varied thing.