Recipe: Appetizing Ewedu with stew

Adelaide Jefferson
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Recipe: Appetizing Ewedu with stew
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Recipe: Appetizing Ewedu with stew Delicious, fresh and tasty.

Ewedu with stew. My first encounter with this food - ewedu soup amid stew and assorted meat - was a memorable one, it was a Saturday evening, I was siting right at this same spot when I heard a knock by our neighbor's daughter. They were having a dedication ceremony and the foods was making rounds, the usual Yoruba way. Ewedu is green leafy vegetable that is paired with stew for swallow.

Remember that green soup that is a component of abula? that's right.that is the beloved Ewedusoup.

Cook the Ewedu until it feels slippery or draws.

How to Prepare Amala, Gbegiri, Ewedu and Stew.

You can have Ewedu with stew using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Ewedu with stew

  1. Prepare of Ewedu.

  2. Prepare of Kanwa.

  3. It’s of Tumatir.

  4. Prepare of Albasa.

  5. Prepare of Attaurgu.

  6. Prepare of Nama ko kiifi.

  7. It’s of Dadawa.

  8. You need of Seasonings.

Many Nigerians will agree that this conventional is a especially savoury dish.

The combination of Ewedu, Gbegiri and stew paperwork a mouth watering slippery vegetable soup that aids the easy passage of Amala down your oesophagus.

Chop / slice, then blend the Ewedu, add it to a small pot of boiling water with a bit of Potassium salt to soften, include the locust beans, crayfish and a pinch of salt to taste.

Cook the Ewedu until it feels slippery or draws.

Ewedu with stew instructions

  1. A gyara ewedun ayi blending da ruwa kadan da kanwa..

  2. Asa ruwa a tukunya Dan dai dai in ya tafasa sai asa dakaken dadawa a juye ewdun da akayi blending ya tafasa for 5min a sauke..

  3. Shi kayan miyan zaa markadsu duka kaman yadda zakiyi stew..

  4. Asa manja a tunkya a zuba albasa sai asa tafashashen nama ko kifin a Dan soya sai a zuba kayan miya..

  5. A zuba seasonings da kayan kamshi.sai a rage wuta a barshi mai ya fito..

  6. In an gama in zakayi serving asa ewedu din sai asa stew a saka..

  7. Serve with tuwo or pounded yam.

Blend your red peppers, tomatoes and the small chili peppers with onions to make a stew.

To Make the Stew And an already prepared pot of stew.

Pour the blended Ewedu Leaves in a pot, add salt, pepper, crayfish, iru and other flavours.

Ewedu and palmoil stew with amala Ewedu with amala is the staple food of yoruba people.

I'm from the north but I totally love it.