Easiest Way to Blends Yummy Gobhi-Babycorn Curry

Seth Little
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Easiest Way to Blends Yummy Gobhi-Babycorn Curry
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Easiest Way to Blends Yummy Gobhi-Babycorn Curry Delicious, fresh and tasty.

Gobhi-Babycorn Curry. Hi Kaveri, I made Sakkarai pongal and it came out so well. thank you so much for the receipe. your blog is amazing. Parathas are made by layering and rolling dough that is then cooked on a hot griddle until it turns golden brown on both sides. They fill your kitchen with the wonderful aroma of freshly made breads with the ghee melting over.

Tomato (Tamatar) Desi Pumpkin (Kaddu) Potato Pahadi (Pahadi Aloo) Potato Tomato (Tamatar) Chuhara Brinjal (Baingan) Big Brinjal (Baingan) Small Ghiya (Round Bottle Gourd) Green Cabbage Green Capsicum (Shimla Mirch) Cauliflower (Phool Gobi) Beans French Karela (Bitter Gourd) Lauki (Long Bottle Gourd) Okra (Bhindi) Onion (Pyaz) Knol Khol / Gaanth.

You can cook Gobhi-Babycorn Curry using 15 ingredients and 10 steps. Here is how you cook it.

Ingredients of Gobhi-Babycorn Curry

  1. You need 1 cup of - Cauliflower florets.

  2. Prepare 1/2 cup of - Baby corn (diced).

  3. You need 1/2 cup of - Peas.

  4. It’s 4 of - Tomato.

  5. You need 1/2 tsp of - Ginger-Garlic Paste.

  6. It’s 1 tbsp of - Mustard Oil.

  7. Prepare 1/2 tsp of - Cumin Seeds.

  8. It’s 1 of - Bay leaf.

  9. Prepare Pinch of Asafoetida.

  10. Prepare 1/2 tsp of - Turmeric Powder.

  11. Prepare 1 tsp of - Red Chilli Powder.

  12. You need 1 tsp of - Coriander Powder.

  13. It’s as per taste of Salt.

  14. You need 1/4 tsp of - Kasoori Methi.

  15. Prepare as required of Water.

Gobhi-Babycorn Curry step by step

  1. Heat water in a pan. As it starts boiling add cauliflower floret and baby corn. Boil for 3-4 mins and remove and strain it..

  2. Make puree of tomatoes..

  3. Now heat oil in a pan. Add bay leaves and cumin seeds. Add asafoetida..

  4. Now add tomato puree. Mix well and cook for 2 mins..

  5. Add ginger garlic paste. Mix well..

  6. Now add peas. Mix well. Cover it and cook for 2-3 mins..

  7. Now add all spices. Mix well and cook 2-3 mins..

  8. Now add cauliflower and baby corn. Mix well, cook 2-3 mins..

  9. Now add half a cup of water. Cover it and cook 5 mins. Now add kasoori methi. Mix well, cook for a while..

  10. Our curry is ready to serve..