How to Autumn at dinner Wet fry marinated chicken

Willie Boyd
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How to Autumn at dinner Wet fry marinated chicken
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How to Autumn at dinner Wet fry marinated chicken Delicious, fresh and tasty.

Wet fry marinated chicken. Dredge the chicken pieces in the dry mixture, then the wet mixture, then the dry mixture; set aside until ready to fry. Heating your cooking oil is important when frying chicken. If it is not hot enough then your chicken will sit in the oil longer and become greasier.

What makes this dish so tasty are the fried onions which add so much goodness to the dish.

Drain the marinade from the chicken and dust the chicken lightly with flour.

Use your hands to toss and coat individual pieces thoroughly.

You can cook Wet fry marinated chicken using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients of Wet fry marinated chicken

  1. Prepare of Full chicken.

  2. It’s 3 of onions.

  3. Prepare 1 of garlic bulb.

  4. Prepare of Lemon juice.

  5. Prepare of Salt.

Let coated chicken rest for two to three minutes.

The brine penetrates the chicken with flavor, but also makes the chicken too wet to fry.

You have to actively pat the chicken dry to a degree before dredging it in the flour.

Marinated chicken never gets old because there are so many flavor options.

Wet fry marinated chicken step by step

  1. Crush garlic put in a big bowl add lemon juice and salt.

  2. Add chicken and marinate it well.

  3. Let it rest in the fridge for 2hrs.

  4. Keep in a pot add 1cup of water and let it boil.

  5. When all the water us dried up add the chopped onion.

  6. Cook on low heat and keep turning the chicken to get it all brown.

  7. Add 1 cup of water cook for 2mins.

  8. Enjoy your chicken.

Create a Japanese-inspired meal with a teriyaki-based marinade, or try a chili-based marinade for some Mexican flare.

Pan-fry the chicken to seal in the juicy flavor.

For many years now I have been perfecting my chicken marinade recipe and it's finally exactly what I want.

I love this easy chicken marinade recipe because it quickly transforms an ordinary chicken breast (or any other cut of chicken) into something extraordinarily delicious - just in time for dinner.

A good chicken marinade will help prevent the chicken meat from drying while adding extra flavor.