Recipe: Yummy Cheeseburger Casserole

Recipe: Yummy Cheeseburger Casserole Delicious, fresh and tasty.

Cheeseburger Casserole. In a large skillet, cook the ground beef over medium heat, stirring to break up the lumps, until all of the pink is gone from the meat. In a large skillet over medium-high heat, heat oil. In a skillet over medium heat, brown the beef and onion; drain.

Feel free to swap the American cheese slices for whatever type of cheese you prefer, such as cheddar or Swiss.

A cheeseburger casserole… now that's not a dish I grew up eating!

What the heck is a cheeseburger casserole?

You can have Cheeseburger Casserole using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Cheeseburger Casserole

1. Prepare of uncooked rotelle pasta (any kind will work fine).

2. Prepare of lean ground beef.

3. You need of onions, finely chopped.

4. Prepare of garlic cloves, finely chopped.

5. Prepare of tomato paste ( or 1 cup marinara sauce).

6. It’s of diced tomatoes (or 1 cup fresh diced tomatoes).

7. Prepare of oil.

8. Prepare of salt.

9. Prepare of black pepper.

10. It’s of Dijon Mustard.

11. You need of cheddar cheese.

12. It’s of chopped dill pickles.

Think cheeseburger essential ingredients such as lean ground hamburger meat sauteed with diced tomatoes, onions, a touch of mustard, and some not-so common burger ingredients such as pasta, all topped with melted cheddar and finished.

Beefy, cheesy and saucy, it tastes like cheeseburgers in pasta form.

It's a homemade Hamburger Helper - a tastier and much healthier version of the popular boxed pasta!

If you love beef, pasta, cheese, onions, garlic, and lots of spices then this is the casserole for you!

Cheeseburger Casserole step by step

1. Preheat the oven to 350°F. Spray a 9 x 13 inch baking dish with cooking spray. Set aside. In a large pot of boiling salted water, cook the pasta according to the package directions for al dente (about 5-7 minutes) and drain well..

2. In a large skillet, heat the oil over medium-low heat. Add the onions and cook until lightly golden and soft, about 4-5 minutes. Stir in the garlic and cook for 30 seconds. Stir in the beef and cook until browned; season with salt and pepper. Stir in the tomato paste or marinara sauce and tomatoes and mustard. Allow to cook on medium heat for about 5 minutes..

3. After the pasta and meat are cooked Toss the meat mixture with the pasta and spread it into the prepared dish. Top with the cheddar cheese and bake for 10-12 minutes or until the cheesy is fully melted and the casserole is boiling in the edges. Remove from oven and Sprinkle the chopped pickles over the top and serve..

This recipe is loaded with lots of flavor and is also easy to make too.

Combine ground beef and flour in skillet.

Add tomato sauce, ketchup, salt and pepper.

Combine your family's favorite burger toppings in an easy cheeseburger casserole covered with a flaky crescent dough sheet.

In a large skillet, heat the oil over medium-low heat.