Easiest Way to Quick Delicious Rui maacher kalia (rohu fish curry)

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Easiest Way to Quick Delicious Rui maacher kalia (rohu fish curry)
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Easiest Way to Quick Delicious Rui maacher kalia (rohu fish curry) Delicious, fresh and tasty.

Rui maacher kalia (rohu fish curry). Rohu Fish Curry (Rui Macher Kalia) In India every state is famous for there own food preparations. You will get authentic taste of every food specialty here in this colorful country. Rajasthan is famous for Rajashthani food like dal- bati, Maharashtra is famous for spicy food and West bengal is famous for sweet as well as fish.

Owing to the riverine geographical landscape of Bengal, fish always held a predominant status in Bengali's life and culture.

So how does Rui (Rohu) Macher (Fish) Tel Jhal (Rich Curry) actually taste like?

In simple words, one bite of this fish curry with a hand full of rice in your mouth will give you a food orgasm.

You can cook Rui maacher kalia (rohu fish curry) using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Rui maacher kalia (rohu fish curry)

  1. Prepare 6 pieces of rohu fish.

  2. Prepare 2 of medium onion chopped finely.

  3. It’s 2 tbsp of tomato puree.

  4. You need 1 tsp of ginger paste.

  5. Prepare 1 tsp of garlic paste.

  6. It’s 1 tsp of turmeric powder.

  7. Prepare 1 tsp of kashmiri red chilli powder.

  8. You need 3 tbsp of mustard oil.

  9. Prepare To taste of salt and sugar.

  10. Prepare 1 tbsp of Chopped coriander leaves.

  11. Prepare 3-4 of slit green chillies.

  12. Prepare 3-4 of cloves,.

  13. Prepare 2 of green cardamoms.

  14. Prepare 1 of small stick cinnamon.

This food recipe is simply mind-blowing and deliciously rich in flavor and spices, the curry is medium spicy and the fish is fried in the beginning and later cooked in an onion-based curry.

So, let me tell you an excellent Bengali style fish recipe.

The dish is known as 'Rui Macher Kalia', I am sure you all are going to love this Rohu Fish Curry.

Rui is known as Rohu (Roho or Carpo Fish) It is very popular and available in northern as well as southern India.

Rui maacher kalia (rohu fish curry) step by step

  1. Smear turmeric and salt to the fish.Heat oil in a nonstick pan.The oil should be fuming hot.Lower the flame and fry the fish in batches..

  2. In the remaining oil sprinkle half crushed whole garam masala.Add the chopped onion and fry till golden brown.Add ginger garlic paste, turmeric,red chilli powder,tomato puree, salt and sugar to taste and toss..

  3. Add the fish and 1 cup water.Boil till masala coats fish and a semi liquid gravy remains.Sprinkle garam masala.Garnish with slit green chillies and chopped coriander.Serve with rice..

This is an oily fish but extremely tasty, when cooked nicely.

So lets. আসসালামুআলাইকুম কেমন আছেন সবাই আল্লাহর অশেষ রহমতে আশাকরি ভাল .

Rui Macher Kalia is a Famous Bengali Traditional Fish Curry.

So let's watch how to make Rui Macher Kalia Recipe and try your own.

This is one of the best Ben.