Easiest Way to Diet Delicious Mix Dal Dosa
Easiest Way to Diet Delicious Mix Dal Dosa Delicious, fresh and tasty.
Mix Dal Dosa. Mixed dal dosas are very good for growing toddlers and kids as these provide a good dose of protein and minerals essential for growth. Different kinds of lentils have varying type & levels of nutrition so you can make these with any lentils of your choice. Mixed dal dosa is a protein-packed dosa, with good amount of proteins coming from the lentils.
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Mixed Dal Dosa or Mixed Lentil Dosa is a high protein breakfast recipe.
Mixed Dal Dosa is highly nutritious and delicious and makes a perfect breakfast menu.
You can have Mix Dal Dosa using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Mix Dal Dosa
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Prepare 1 cup of rice.
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Prepare 1 cup of urad dal.
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Prepare 3/4 cup of mix dal.
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It’s 1/4 cup of toor dal.
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You need 1/4 teaspoon of methi dana.
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Prepare 2 of sukhi lal Mirch.
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Prepare 5-10 of Curry leaves.
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It’s of Salt as per taste.
It is a very quick and easy recipe and there is no need for fermentation of batter for this dosa.
Transfer the mixture into a deep bowl, add the salt and mix well.
Of course, there are other combinations that you can do, but here the lentils work well together to provide a crisp tasty dosa.
Rinse again and drain all the water from the soaked dal rice mix and grind with red chillies, cumin seeds, salt and given measure of water to a thin dosa batter consistency.
Mix Dal Dosa step by step
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In a bowl take all dal and rice meethi dana sukhi lal mirch curry leaves add water and leave it for 3 to 4 hours.
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After that blend it well and add salt and water and make a paste.
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Heat up pan apply oil and make dosa serve it with aloo ki sabzi.
Heat a tawa and spread some of the batter in circular motion and drizzle little oil.
Instant mixed dal dosa, requires no fermentation or rice.
It is very high in protein and is great for diabetics.
Dals/lentils are the backbone of Indian cooking and the primary source of protein for vegetarians.
Dosas usually require some rice, oats or daliya/cracked wheat. urad dal dosa recipe with step by step photos - this tasty dosa variety is simple and easy to make and requires no fermentation. this healthy dosa can be made for a breakfast or a quick snack. but make sure to serve the urad dal dosas hot as they may become a little dry once they cool down.
