Recipe: Delicious Stuffed_chicken

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Recipe: Delicious Stuffed_chicken
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Recipe: Delicious Stuffed_chicken Delicious, fresh and tasty.

Stuffed_chicken. Bellzi® Plushies Are Original Design, Super Soft & Unbashedly Cute! Find A Friend In Our Bellzi® Bird Plushie Collection. Great Healthy homemade Recipes With Homemade Ingredients.

Couscous Stuffed Chicken Breast with Feta, Sun-Dried Tomatoes and Kalamata Olives.

Stuff your chicken with cheese, veggies, or herbs for a delicious new spin on a dinner staple.

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You can have Stuffed_chicken using 25 ingredients and 15 steps. Here is how you cook that.

Ingredients of Stuffed_chicken

  1. Prepare of Chicken ingredients.

  2. You need 1 of whole chicken.

  3. It’s 2 tbs of yogurt.

  4. You need 1/2 tsp of peppers.

  5. You need 2 tbs of vegetable oil.

  6. It’s of Spices for boiling the chicken:.

  7. You need 2 of cardamom seeds.

  8. It’s 2 of bay leaves.

  9. It’s 1 of Cinnamon stick.

  10. Prepare 1/3 tsp of black pepper.

  11. Prepare 1/3 tsp of 7 spices.

  12. You need of Note:Prepare a mixture of spices, yogurt and vegetable oil.

  13. You need of Chicken filling ingredients:.

  14. Prepare 100 g of minced meat.

  15. You need 1/2 cup of egyptian rice.

  16. It’s 1 tsp of ghee or butter.

  17. It’s 2 tbs of pine nuts.

  18. You need of Rice mixture ingredients:.

  19. You need 2 cups of Bassmati rice.

  20. You need 300 g of minced meat.

  21. It’s 3 cups of chicken broth.

  22. You need 1 tsp of 7 spices.

  23. You need 1 tsp of salt.

  24. It’s of To garnish:.

  25. It’s of Fried nuts, quantity as desired.

Stuffed Chicken Recipe First, make the stuffing.

Spiralize or grate a couple of carrots and an onion.

Add paprika, salt, pepper, garlic powder, flour, and oil.

Grate or spiralize your carrots and onions.

Stuffed_chicken instructions

  1. In a pot, add the ghee or butter and fry the pine nuts..

  2. Remove the pine nuts, and add the minced meat, allow to cook.

  3. Add the rice, peppers and salt.

  4. Add enough water, cover the pot and cook on a low heat.

  5. Add the fried pine nuts and mix it in with the filling.

  6. Stuff the chicken with the mixture. Close the opening using a needle and thread.

  7. Put the chicken in a appropriate pot, cover with water and the spices we mentioned above..

  8. Boil for around 1 hour or until the chicken has cooked..

  9. Put the chicken in a tray.

  10. Brush with the yogurt, spices, and oil mixture..

  11. Place in a preheated oven on 350°. Allow the chicken to brown.

  12. Preparing rice:in a cooking pot, add some ghee,and the minced meat, allow to cook.

  13. Add the rice, chicken broth, spices and salt, stir all of the ingredients keeping on a low heat until it cooks.

  14. Transfer the rice to a serving dish, place the roasted chicken and garnish with the fried nuts Serve hot.

  15. By: Tala Odaymat.

Then mix them with flour, oil, and spices to make stuffing.

You're likely to find a lot of herb stuffed chicken breast recipes out there, but this chicken leek recipe is totally unique.

Spoon any remaining stuffing into small baking dish; cover and refrigerate until ready to bake.

Stuffed chicken is quick, easy, and effortless-and so flavorful.

Some of these recipes are baked, some grilled, others prepped in your cast-iron skillet.