Recipe: Appetizing BBQ chicken mandi

Recipe: Appetizing BBQ chicken mandi Delicious, fresh and tasty.

BBQ chicken mandi. Chicken Mandi is an aromatic Yemeni dish that is popular throughout the Middle East. Big pieces of chicken are cooked in dry roasted whole spices and served over a layer of fragrant basmati rice. The chicken is first boiled with cloves, cinnamon and cardamom until it's perfectly tender and the spiced stock is then used to cook the rice for a full bodied and rich flavor.

Keep aside. **For chicken *** In a bowl, combine spice powder, turmeric powder, ground pepper, salt, yogurt and.

How to Make Yemeni Chicken Mandi.

Mandi is cooked under the ground.

You can cook BBQ chicken mandi using 31 ingredients and 11 steps. Here is how you cook that.

Ingredients of BBQ chicken mandi

1. It’s 4 tbsp of For making Spice powder Coriander seeds.

2. It’s 2 tbsp of Cumin seeds.

3. You need of Whole Black peppercorn 10_12.

4. It’s 1 tbsp of Whole cardamom-.

5. Prepare of Whole cloves 1 tbsp.

6. You need 1 of Whole cinnamon.

7. It’s of For marinating chicken Whole chicken pieces 1 kg.

8. It’s 8 tbsp of Dipitt bbq sauce.

9. You need 2 tbsp of spice powder.

10. It’s of Yogurt 4_6 tbsp.

11. It’s of Butter 3 tbsp 0r 0il.

12. Prepare 1/2 tsp of Turmeric powder.

13. Prepare 1/2-1 tsp of Ground pepper.

14. Prepare to taste of Salt.

15. Prepare of For making Rice Rice 3 cups (1 kg).

16. It’s 3 tbsp of Bbq dipitt sauce.

17. You need 1 1/2 tbsp of Oil.

18. You need 2 of Onion chopped.

19. Prepare 3 of Whole cardamom.

20. It’s of Whole cloves 2.

21. It’s 1 of Cinnamon.

22. Prepare of Bay leaves 3.

23. You need of Green chilies 4 _5.

24. It’s 1 tsp of Whole black peppercorns.

25. Prepare 1 of Whole cinnamon.

26. It’s of Bay leaves 3.

27. You need of Green chilies 4 _5.

28. It’s 1 tsp of Whole black peppercorns.

29. It’s 1/4 tsp of Turmeric powder.

30. You need 4-5 cups of Water.

31. You need to taste of Salt.

In Yemen, they dig a hole in the ground, fill it with hot coals and place a big pan of mandi on top, cover the hole with sand and leave it for hours.

I will not ask you to ruin your backyard to make mandi.

Place each chicken wing on on the baking rack topped baking sheet in a single layer.

Do not over crowd the wings.

BBQ chicken mandi step by step

1. For spice**

In a saucepan, roast all the ingredients for making the spice powder over medium heat for 3 to 4 minutes or till aromat..

1. Let the roasted spices cool down and grind to a fine powder. Keep aside..

2. **For chicken ***

In a bowl, combine spice powder, turmeric powder, ground pepper, salt, yogurt and butter..

1. Now spread the batter over the chicken and rub it very well and marinate for atleast 5_6 hours..

2. Now heat a pan add oil and cook chicken..

3. Heat coal and give smoke to chicken. And keep aside..

4. For rice*

Heat a pan add oil, onion and cook till translucent..

1. Now add whole cardamom, cloves, cinnamon, bay leaves, pepper corns, green chilies, turmeric powder, rice, (if u add water then add chicken cubes) or chicken stock and salt Combine well..

2. Add rice and cook half…

3. Now in a serving platter spread Mandi rice add bbq chicken…

4. Serve hot with salad and raita 😋😋.

Chicken Mandi is a smoky roast chicken and rice dish that is originally from Yemen.

Like so many foods of the region, Chicken Mandi is now to be found all over the Middle East, and is just one of many similar rice and meat recipes in the region.

You have Maqluba, Chicken Kabsa, Mansaf, just to name a few.

Truss the bird and brush the outside with melted butter or oil.

Season the outside of the bird on all sides with the barbecue rub.