How to Diet Tasty Wet fry Liver (With gravy)

Oscar Alvarado
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How to Diet Tasty Wet fry Liver (With gravy)
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How to Diet Tasty Wet fry Liver (With gravy) Delicious, fresh and tasty.

Wet fry Liver (With gravy). Add the flour/milk mixture (white sauce) to the pan of onions, stir constantly, until the gravy bubbles. Beef liver is pan-seared and smothered and braised in brown gravy and onions. Beef liver onions and gravy is the ultimate comfort food that's served with mashed potatoes and fried corn.

Place olive oil in a large skillet and brown both sides of the liver over medium high heat.

Place sliced onions in the skillet with the liver.

Pour beef broth on top of liver and onions.

You can cook Wet fry Liver (With gravy) using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Wet fry Liver (With gravy)

  1. It’s 240 g of Liver.

  2. You need 1 of small onion, chopped.

  3. It’s 2 Tablespoon of oil.

  4. Prepare 1 of tomato chopped,.

  5. You need 1 of garlic glove, crushed.

  6. It’s to taste of Salt and pepper.

Cover and simmer on low until onions are tender and broth forms a nice gravy.

Today however we are talking fried liver, fried ox liver with chunky, buttery mash and a rich onion gravy.

Green vegetables and wet fry liver. chopped vegetable of your choice, Liver, each of crushed ginger and garlic, chopped onions, chopped tomatoes, Cooking oil and salt Wendy Wandia.

When liver steaks are golden brown on both sides, take them out of the pan and reserve them on a plate.

Wet fry Liver (With gravy) step by step

  1. Fry the onions until soft, add the garlic and cook for 2 minutes. in another pan, put to boil the chopped liver for 10minutes..

  2. Add the tomato and red pepper flakes and cook for five minutes.Add the liver stock and simmer for five minutes.

  3. Add the liver and cook for 15 minutes.

  4. Serve with ugali, rice or chappati..

This recipe will turn liver haters into converts.

Excellent recipe for savory liver and onions.

Served with mashed potatoes and smothered in gravy.

Ingredients: butter, onions, beef liver, and seasoning.

If I may say so this IS the best liver and onion recipe you will come across.