Recipe: Perfect Tabbouleh Salad

Recipe: Perfect Tabbouleh Salad Delicious, fresh and tasty.
Tabbouleh Salad. This salad is light and flavorful and chock full of veggies that you can pull from your garden–tomatoes, cucumbers, and green onions. Add lots of parsley and mint and a nice splash of olive oil and lemon juice and that's it. Chill before serving to bring out the flavors.
Classic Tabbouleh Salad—a.k.a. tabouli—is made with cracked wheat bulgur, parsley, tomatoes, and a bright garlic mint dressing.
Feel free to play around with the proportions, especially the various vegetables.
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You can have Tabbouleh Salad using 23 ingredients and 2 steps. Here is how you cook it.
Ingredients of Tabbouleh Salad
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Prepare For of dressing-.
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It’s 2 tbsp of tamarind paste.
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Prepare 2 tbsp of honey.
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Prepare 1 tbsp of mustard sauce.
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It’s 1/3 cup of orange juice.
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You need 1/2 cup of Olive oil.
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You need as per taste of Salt.
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It’s 1/4 tbsp of cumin powder.
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You need 2 tbsp of lemon juice.
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Prepare For of Vegetables and fruits-.
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Prepare Handful of chopped Coriander leaves.
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You need 1 of chopped onion.
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You need 1 of chopped tomato.
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Prepare 3 tbsp of chopped red bell pepper.
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Prepare 3 tbsp of chopped yellow bell pepper.
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Prepare 2 tbsp of chopped green capsicum.
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Prepare 3 tbsp of chopped cucumber.
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You need 2 tbsp of mint leaves.
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You need 2 tbsp of chopped grapes.
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You need For of garnish-.
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You need 2 tbsp of sesame seeds.
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Prepare As required of Pomegranate seeds.
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It’s As required of Orange slices peeled of it's skin.
Tabbouleh (also spelled tabouli) is a super fresh herb and bulgur salad, with parsley being the number one ingredient.
It's dotted with diced cucumber and tomato, and dressed simply with olive oil and lemon juice.
Tabbouleh is thought of as a parsely salad not a burgul salad.
We think of tabbouleh as a bulgur salad with lots of parsley and mint.
Tabbouleh Salad step by step
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Take a bowl add all the ingredients of dressing mentioned above and mix it well and our dressing is ready..
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For salad take a big bowl add all the veggies and fruits and mix well and with hands only break the mint leaves in it and mix gently. Now pour our dressing in it and mix it again. Now for serving take a plate add salad and sprinkle sesame seeds and pomegranate seeds and garnish with orange piece. Our Tabbouleh salad is ready to serve.🥗Enjoy!!.
But real Lebanese tabbouleh is a lemony herb salad with a little bit of fine bulgur, an edible garden that you can scoop up with romaine lettuce heart leaves or simply eat with a fork.
Such a refreshing salad and it holds nicely in the refrigerator if you want to make it ahead.
Light and nutty bulgur is soaked in water until it 's fluffy and ready to be combined with parsley, mint, tomatoes, and a bit of oil and freshly squeezed lemon juice.
Tabbouleh salad (tabouli salad) is probably the most popular Mediterranean salad, and is becoming mainstream in American grocery stores all over the country and the world, which is super cool!
One thing that I've noticed though is that in the states, tabbouleh tends to have more bulgur than the traditional recipe calls for.