Recipe: Delicious The Famous Nutmeg Casserole

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Recipe: Delicious The Famous Nutmeg Casserole
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Recipe: Delicious The Famous Nutmeg Casserole Delicious, fresh and tasty.

The Famous Nutmeg Casserole. The Famous Nutmeg Casserole If you don't like the meat tasting sweet, cut the amount of raisins and dates back to half. Here is how you achieve it. Ingredients of The Famous ¼ tsp nutmeg.

Remove from heat, and set aside to cool.

Zimmern likes to add depth to his casserole's flavor by adding freshly ground nutmeg and a blend of fresh parsley, tarragon and dill. "You can put any kind of herbs in there," says Zimmern.

Place mixture in casserole and sprinkle bread crumbs on top.

You can have The Famous Nutmeg Casserole using 35 ingredients and 14 steps. Here is how you achieve that.

Ingredients of The Famous Nutmeg Casserole

  1. It’s of Meat layer.

  2. You need of ground sirloin.

  3. It’s of dates.

  4. You need of raisins.

  5. You need of medium onion diced.

  6. It’s of ground nutmeg.

  7. You need of salt.

  8. It’s of ground black pepper.

  9. Prepare of granulated garlic.

  10. It’s of large eggs.

  11. Prepare of grated Parmesan cheese.

  12. It’s of panko breadcrumbs.

  13. Prepare of Rice.

  14. Prepare of butter.

  15. You need of long grain rice.

  16. It’s of vermicelli pasta.

  17. Prepare of butter.

  18. You need of ground nutmeg.

  19. It’s of cabbage water see method below.

  20. Prepare of chicken broth.

  21. You need of water.

  22. You need of salt.

  23. You need of Cabbage.

  24. Prepare of medium sized head of savory cabbage.

  25. It’s of salt.

  26. You need of water.

  27. You need of Tomato layer.

  28. You need of your favorite spaghetti sauce.

  29. Prepare of water to get the goodie out of jar.

  30. You need of grated Parmesan divided.

  31. Prepare of Topping.

  32. Prepare of panko breadcrumbs.

  33. It’s of melted butter.

  34. Prepare of Bottom.

  35. You need of panko breadcrumbs.

See recipes for Nutmeg Slices, The Famous Nutmeg Casserole too.

Scrub the sweet potatoes and pierce generously with a fork.

Banana, pumpkin, apple and carrot get along famously with this sassy spice.

Sweet foods love nutmeg but so do creamy dishes like fettuccine.

The Famous Nutmeg Casserole step by step

  1. Chop the cabbage add to a pot and salt it. Add the quart of water. Bring to a boil, cover, and turn down to a simmer. Cook till tender. Drain the liquids and set aside..

  2. Get the vermicelli and look it over make sure none are stuck together. Melt the butter and coat the vermicelli. Start the browning process stirring often. Dont let it burn..

  3. When almost browned add salt stir well remove from heat. Slice the celery leaves and all..

  4. Melt the butter for the rice. Add the rice when totally coated add the spices..

  5. Stir often to get the rice just a good brown. Mix the broth and cabbage water..

  6. Add the celery and broth. Bring to a boil. Boil 10 minutes then add the browned vermicelli..

  7. Cook till liquids are absorbed. Add the 1-1/2 cups of water. Stir getting all the goodies off the bottom. Slice the dates remove any pits..

  8. Measure the raisins and dates. Season the beef. Mix it well..

  9. Dice the onions. Add the eggs. Add the cheese and breadcrumbs. Mix thoroughly incorporate well..

  10. Add the breadcrumbs coating the bottom of a deep pan. I used a 10-1/2 inch pan that is oven safe. Preheat the oven to 375° Fahrenheit. Press half the meat mixture on top of the breadcrumbs. Add the rice over the meat mixture. The cover the rice with cabbage..

  11. Get the spaghetti sauce pour half over the cabbage. Add water to the jar to get all the goodies out of the jar. Add half the cheese then cover with meat mixture, cabbage and rice..

  12. Add the spaghetti sauce over the rice. Then the rest of the cheese. Melt the butter..

  13. Add the breadcrumbs to the melted butter and mix. Add the buttered breadcrumbs to the top of the cheese. Put into the oven..

  14. Let it bake for an hour. Check the internal temperature. Cover put back in oven for 30 minutes. Check the temperature at 30 minutes more total of 90 minutes 160° Fahrenheit. Cover and let rest for 15 minutes. Serve I hope you enjoy!!!.

Add butter, condensed milk and spices: Then we add the melted butter, sweetened condensed milk, cinnamon, nutmeg and salt.

Top with marshmallows: Load on all those marshmallows on top of the sweet potato casserole.

Scoop pulp for rind; discard rind.

If squash seems too thin, return to sauce pan; cook uncovered to desired consistency.

Casseroles don't have to be a side dish, though.