Recipe: at dinner Jeera rice

Recipe: at dinner Jeera rice Delicious, fresh and tasty.

Jeera rice. This is a wonderfully cumin flavored rice that enhances the flavor of many a dull meal!! Some variations to this recipe that are delicious: after adding the cumin seeds add onion, ginger, whole black peppercorn, cloves, or a cinnamon stick. Jeera rice only needs a few simple ingredients.

Rice to Water Ratio for steamed.

Jeera rice or cumin rice is flavored rice made with basmati rice, flavored with tempered cumin seeds in ghee, butter, or oil.

The tempering technique is called 'tadka' in Hindu, and it's an essential step in this recipe for the spices to release their flavors.

You can have Jeera rice using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Jeera rice

1. It’s 1 cup of basmati rice.

2. You need 1 of onion.

3. You need 4 of cloves.

4. You need of Cardamom crushed.

5. It’s 1 of bay leaf.

6. It’s 1 of cinnamon stick.

7. It’s 2-3 tsp of cumin seeds (jeera).

8. It’s of Pepper crushed.

9. It’s 2 of green chilli.

10. It’s 1 tsp of ghee.

11. Prepare of Oil.

12. It’s 0.5 tsp of ginger garlic paste.

Super simple & quick recipes to make fluffy, non-sticky & flavorful jeera rice every time.

Jeera rice is a flavored Indian rice dish made by cooking basmati rice with ghee, cumin & other fragrant spices.

Making jeera rice is one of the simplest & only needs a handful of ingredients that are mostly.

Cumin seeds and select whole spices sautéed in ghee add plenty of flavour to plain rice when cooked together.

Jeera rice step by step

1. In a pan take a tsp of oil + cardamom seeds + cinnamon stick + bay leaf + cumin seeds and sauté until it turns aromatic. Meanwhile soak basmati rice in water for 15-30 minutes.

2. Now add onion + ginger garlic paste and sauté well. Now add pepper + green chilli..

3. Add basmati rice and sauté smoothly. Now add water(1.5 cup). Add salt + a tsp ghee+ bit jaggery. Add coriander leaves as well..

4. Let it boil for 20 minutes until water is evaporated. Now add cashews and raisins roasted to it and serve it with gravy..

With a final garnish of fresh coriander leaves a plate of jeera rice served piping hot is the ideal form of comfort food.

Have it with dal, sabzi, curry or just some yogurt and pickle - a jeera rice will always come through in.

Jeera rice is also one of the most popular Indian rice-based dish served in restaurants. many people prefer to have jeera rice instead of plain basmati rice to go along with dals or curry dishes.

The tempering with cumin and fragrant whole spices takes the simple rice dish a level notch up.

Jeera rice is a simple rice dish flavored with cumin seeds.