How to Vegan Yummy Egg masala

How to Vegan Yummy Egg masala Delicious, fresh and tasty.

Egg masala. Egg masala gravy recipe - A simple, quick, flavorful, hot and delicious egg gravy that pairs well as a side with plain basmati rice, biryani, chapati, paratha and pulao. It also goes well with any flavored variety rice recipes like ghee rice, pudina rice, jeera rice, kuska rice or coconut milk rice. Egg masala gravy is a Indian dish made with boiled eggs, onions, tomatoes, whole spices & spice.

It has a nice tangy taste of tomatoes coupled with the flavors and taste of the spices that are used.

About Egg Masala Recipe: Maa ke haath ka khanna: Boiled eggs cooked in varied spices and masalas.

Egg Masala is a popular South Indian dish especially in the Chettinad regions of Tamil Nadu.

You can cook Egg masala using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Egg masala

1. You need 3 of Eggs boiled.

2. It’s 1 of Onion chopped.

3. Prepare 2 of Tomatoes chopped.

4. Prepare 1 tbsp of Cream.

5. Prepare 2 tsp of Kasuri methi.

6. Prepare 1 tsp of Turmeric.

7. You need 2 tsp of Red chilli powder.

8. Prepare 1 tsp of Coriander powder.

9. You need 1 tsp of Cumin.

10. Prepare 2 tbsp of Oil.

11. You need As per taste of Salt.

12. Prepare 2 tsp of Ginger garlic paste.

It is made using eggs, onions, urad dal and curry leaves.

It can be made in a few minutes and is very delicious.

You can try it as a side dish or even as a starter in parties and celebrations.

Add the egg halves along with the coated powder and any leftover powder to the pan.

Egg masala instructions

1. Take a pan. Heat some oil. Add turmeric, salt and red chilli powder in the pan. Fry till golden and crisp..

2. Add some more oil if required. Fry the chopped onions add ginger garlic paste. Add chopped tomatoes. Once the oil separates add all the masalas..

3. Mix it well add water. Once thickens add salt let it simmer for few minutes. Then add eggs. Let it simmer for 2 minutes..

4. Tasty egg masala is ready to serve with rice or roti..

Finally add the finely chopped cilantro, mix once again gently and switch off.

This egg masala goes very well with chapatti, pulav and white rice.

Egg masala recipe is a non vegetarian recipe made using eggs in masala gravy.

After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe.

It is a simple recipe with basic ingredients and egg curry is commonly made when we do not wish to eat mutton or chicken in our daily regular diet.