Recipe: Yummy Burger Patties with Caramelized Onion

Recipe: Yummy Burger Patties with Caramelized Onion Delicious, fresh and tasty.
Burger Patties with Caramelized Onion. Caramelized Onion Burger Tips and Variations Tips. Make onions ahead of time - the caramelized onions can be made ahead of time and heated up before topping your burger with them.; Use a meat thermometer for a perfectly cooked burger. Place the patties on buns, top with the caramelized onions and garnish with lettuce.
Spread mayonnaise mixture evenly on top halves of buns.
Top burgers with top halves of buns.
This is a quick version of caramelized onions.
You can cook Burger Patties with Caramelized Onion using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Burger Patties with Caramelized Onion
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You need of ground beef.
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Prepare of caramelized onion – https://cookpad.com/us/recipes/3539059-caramelized-onion-using-slow-cooker-2-ingredients.
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It’s of mild homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub.
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You need of bread crumbs.
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You need of egg.
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Prepare of salt.
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It’s of oil.
If you have the time by all means do it.
But this way turns out great to.
They add the best flavor to the burgers.
Serve burgers on buns, topped with onions.
Burger Patties with Caramelized Onion instructions
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Combine all ingredients except oil..
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Form patties. You can form four bigger patties or a dozen of small ones..
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Heat oil in the pan. Fry the patties and flip after a couple of minutes. (I used low heat, but if you like a crisper patties, use medium heat.).
Shape the beef into hamburger patties.
Rub the outsides of the burgers with a thin layer of olive oil, salt and pepper the outsides.
Move the burgers to the grill and cook them to your desired temperature.
Heat hamburger buns quickly on the grill or in the oven.
For kid's burger patties, you can make smaller versions.