Recipe: at dinner Spinach beef pasta

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Recipe: at dinner Spinach beef pasta
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Recipe: at dinner Spinach beef pasta Delicious, fresh and tasty.

Spinach beef pasta. Meanwhile, in a large Dutch oven, cook the beef, onions, carrots and celery over medium heat until meat is no longer pink; drain. Add the tomatoes, salt, garlic powder, pepper and oregano. Drain macaroni; add macaroni and spinach to beef mixture.

Meanwhile, boil and drain the pasta according to directions on the package.

Ground Beef and Spinach Cheesy Pasta Bake.

Easy to make and very tasty!

You can cook Spinach beef pasta using 9 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Spinach beef pasta

  1. Prepare 450 grams of spaghetti.

  2. You need 1/2 bunch of spinach.

  3. It’s 3 of habanero peppers.

  4. You need 3 of garlic cloves.

  5. You need 1/2 packages of mixed vegetables.

  6. It’s 1/2 can of pasta sauce.

  7. Prepare 1/2 can of black beans.

  8. Prepare 1/2 box of Shan tikka boti masala.

  9. You need 330 grams of Beef cubes.

Ground Beef & Spinach Cheesy Pasta Bake.

The smells coming from the oven when this is cooking is simply wonderful!

Here I made a simple pasta bake using fresh ingredients, so it's full of flavor and oh so delicious!

It is a very filling dish, so beware!

Spinach beef pasta step by step

  1. heat oil in a wok.

  2. chop all vegetables.

  3. marinate beef cubes with the masala pack.

  4. put beef cubes in the wok, one by one.

  5. after beef is brown, add in the vegetables and cook on medium-low until the vegetables are mixed with the beef spices..

  6. boil the spaghetti.

  7. add pasta sauce and beans to the wok and keep stirring.

  8. when spaghetti is boiled, put it in the wok and mix.

  9. heat till you feel its ready.

  10. Garnish with green garlic pickle.

Add to skillet; toss with beef mixture.

Cook pasta according to package directions.

Meanwhile, heat oil in large heavy skillet over medium heat.

Add beef; cook until no longer pink, stirring and breaking beef into pieces.

Stir in tomato sauce and oregano.