Recipe: Yummy Simple pasta pie

Recipe: Yummy Simple pasta pie Delicious, fresh and tasty.

Simple pasta pie. This simple spaghetti pie recipe is easy and fun to make; use leftover cooked pasta for a super quick weeknight meal or dinner party standout. Cook spaghetti according to package directions for al dente; drain. Cook spaghetti according to package directions; drain and place in bowl.

This pasta dish is a family favorite.

It's so simple to make, and it's a fun twist to the usual spaghetti and meatballs dinner.

In a large bowl, whisk together the eggs, milk, Parmesan and salt and pepper, toss in the shredded cheese, cooked bacon and pasta, toss really well.

You can cook Simple pasta pie using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Simple pasta pie

1. You need of pasta (any).

2. You need of Mozarella cheese.

3. Prepare of Cheddar cheese.

4. It’s of potatoes.

5. It’s of minced meat (any).

6. Prepare of Pizza sauce.

7. You need of pasta sauce.

8. Prepare of soya sauce.

9. You need of Rock salt.

10. You need of Black pepper crushed.

11. Prepare of garlic powder.

12. Prepare of oregano.

13. It’s of pie crust.

Bring a large pot of salted water to a boil.

Line a pie pan with spaghetti, margarine, eggs and Parmesan, top with creamy cottage cheese, then pour on a savory beef and tomato sauce flavored with onions, garlic and green pepper.

Mozzarella baked on top makes a scrumptious crust.

Beat eggs in a large bowl, add spaghett into and mix well, add parmesan cheese and blend all.

Simple pasta pie step by step

1. Potato filling: Cook potatoes half way n then shred. In a mixing bowl mix shredded potatoes with cheddar cheese , rock salt, black pepper. Set aside..

2. Meat filling: Mix minced meat with soya sauce n pizza sauce. Cook until dry n done. Set aside..

3. Pasta filling: Cook pasta with generous amount of salt. Drain. In a mixing bowl mix pasta with 250 gms of Mozarella cheese, garlic powder, pasta sauce. Set aside..

4. Preheat oven..

5. In a generously greased deep baking pan lay out the pie crust. Drop in potato mixture to form first layer. Then drop in meat mixture to form 2nd layer. Then drop in pasta mixture to make th final layer. Top with 250 gms of Mozarella cheese n sprinkle with oregano..

6. Bake at 180°c for about half n hour. Serve hot..

Tightly pack pasta into pan, standing each piece on end.

Spread meat sauce on top of pasta.

Push the meat sauce into the pasta holes filling each one up.

Stuffing the meat into the holes is a weirdly satisfying task.

Add spaghetti and cook until al dente.