How to Make Yummy Dhaba Style Egg Curry

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How to Make Yummy Dhaba Style Egg Curry
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How to Make Yummy Dhaba Style Egg Curry Delicious, fresh and tasty.

Dhaba Style Egg Curry. How to make Punjabi Egg Curry Dhaba Style - This is a authentic Dhaba Style Recipe. Very easy to make and really delicious. Egg Curry is a deliciously rich onion tomato gravy, tastes exactly like the ones you get in dhabas.

When you're craving an Egg Curry dish from Dhaba, you know exactly which recipe to follow and end up making the exact Dhaba Style Egg Curry right at home!

Try it for yourself and know!

This simple egg curry is made in dhaba style.

You can have Dhaba Style Egg Curry using 19 ingredients and 8 steps. Here is how you cook it.

Ingredients of Dhaba Style Egg Curry

  1. You need 4 of boiled eggs.

  2. It’s 2 of Onion(finely chopped).

  3. It’s 1 tbsp of ginger- garlic paste.

  4. It’s 1 tbsp of besan / gram flour.

  5. You need 6 of Tomato (grated).

  6. You need 1 of Green chilli(slit).

  7. It’s 2-3 of cloves.

  8. You need 2-3 of Whole black pepper corns.

  9. It’s 1-2 of green Cardamoms.

  10. It’s 1 tsp of turmeric powder.

  11. You need 1/2 tsp of red chilli.

  12. Prepare 2 tsp of coriander powder.

  13. It’s to taste of salt.

  14. It’s 1 tsp of Deghi mirch.

  15. Prepare 1/2 tsp of Saunf powder / fennel.

  16. You need 2 tbsp of Mustard oil.

  17. Prepare 2-3 of dry red chillies.

  18. You need 1 tsp of kasoori methi.

  19. Prepare 1/2 tsp of garam masala.

Egg curry is also known as Anda curry in Hindi.

Dhaba style Anda masala/Egg curry is easy to make at home.

We make the same egg curry with the dhaba vibe to it all you need is the desi rotis and chawal and a dinner arrangement under the sky for the typical dhaba experience.

Egg curry similar and yet so different that you would want some more each time you eat it.

Dhaba Style Egg Curry instructions

  1. Take mustard oil in a pan Keep the flame high Then let it cool Fry evenly the boiled eggs in this oil on medium flame

Take them out.

  1. Now for gravy

In the same oil Add chopped onions and green chilli whole cardamom, red dry chilli Fry till onions are brown.

  1. Add ginger garlic paste Saute.

  2. Add turmeric, red chilli,coriander powder and salt and saute well.

  3. Add besan and let it roast nicely on low flame Now add grated tomatoes Saute till oil leaves the sides of the panAdd egg..

  4. Add kasoori methi and garam masala Add 1/2 cup water, stir well.

  5. Cover and cook for 5-7 minutes so that eggs get well coated with masalas.

  6. Egg curry is ready.

Shahi anda curry dhaba style with step by step photos and a video recipe.

Shahi means "Royal" and Anda means "Egg".

So basically, it is a royal egg curry.

All the Shahi or Royal Indian food had the addition of cashews & almonds in their gravy.

The taste of Dhaba food is phenomenal and we usually find these dhabas on highways.