Easiest Way to Fall Appetizing Low Carb Spicy Shrimp Tacos

Matthew Clark
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Easiest Way to Fall Appetizing Low Carb Spicy Shrimp Tacos
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Easiest Way to Fall Appetizing Low Carb Spicy Shrimp Tacos Delicious, fresh and tasty.

Low Carb Spicy Shrimp Tacos. Easy Low Carb Shrimp Tacos This is a great recipe for anyone, including me, who likes both shrimp and tacos. However, followers of a low carb lifestyle could certainly enjoy this recipe as well. One of the biggest drawbacks of eating tacos for many of us is the carbohydrates that are in the tacos.

This month has Low Carb Shrimp Tacos in a homemade spice rub served with a crunchy slaw made with cabbage, avocado, cilantro, and lime juice.

A favorite taco along with these Fish Tacos and Chicken Soft Tacos.

I could easily eat shrimp tacos every day and be happy.

You can have Low Carb Spicy Shrimp Tacos using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Low Carb Spicy Shrimp Tacos

  1. It’s 20 of Shrimp.

  2. It’s 2 tsp of Olive Oil.

  3. Prepare 1 tsp of Cajun Spice.

  4. It’s of Squeeze of Lemon.

  5. It’s 1/2 cup of Shredded Cheese.

  6. You need 1 cup of Coleslaw.

  7. Prepare 1 of Avocado.

  8. It’s 4 of Low Carb Tortillas.

  9. It’s 1 tbsp of Sriracha.

Shrimp tacos don't have to be hard.

Trust me - we are all about easy, family friendly recipes in this home and these Caribbean keto shrimp tacos with cabbage slaw are a simple, healthy recipe that fits the bill.

Ingredients In Low Carb Keto Shrimp Tacos With Cabbage Slaw.

So what all do you need to make these keto shrimp tacos?

Low Carb Spicy Shrimp Tacos step by step

  1. Peel, de-vein, and clean shrimp. Toss shrimp in olive oil and Cajun spice until evenly coated. Let marinate for 20 minutes..

  2. Heat up cast iron skillet to a medium/high heat. Cook shrimp approximately 3-5 minutes each side or until shrimp become pink. When shrimp are done, squeeze lemon over them and set aside..

  3. Place low carb tortillas over two racks so that they droop down evenly. (This will be your taco shell) turn oven on to 350°F. Once your oven has heated to 350°F, pull out your tortillas. They will be perfect, pliable taco shells..

  4. Place coleslaw in taco shell, shrimp, shredded cheese, sliced avocado, and drizzle sriracha on top. Enjoy!.

Quick, delicious and great served with coleslaw and a low carb tortilla.

Shrimp are seasoned with chilli, cumin, garlic and onion powder with lime juice for a tangy and spicy flavour.

The lime juice helps mix the spices into a paste which coats the shrimps.

Reach for a low carb taco and you have a quick and tasty meal!

These easy low-carb lettuce shrimp tacos are the perfect healthy lunch option!