Recipe: Delicious Wet fry beef with vegetables (kunde)#4weekschallenge

Cody Stone
Recipe
Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Delicious Wet fry beef with vegetables (kunde)#4weekschallenge
Page content

Recipe: Delicious Wet fry beef with vegetables (kunde)#4weekschallenge Delicious, fresh and tasty.

Wet fry beef with vegetables (kunde)#4weekschallenge. See great recipes for Wet fry beef, Chinese meat pie too! Fry in little oil,add one chopped onion, continue frying till is brown,add in the tomatoes and salt,stir and cover,let it simmer for few minutes, remove from heat,set aside. A beef stir-fry that has wonderful flavors without using a ton of spices.

Banana Plantain with Aliya(Dry Fry Beef).

Raw banana fry is a simple south Indian recipe which is best enjoyed with curd rice and sambar rice.

Raw banana fry, Beef Liver and Onions Wet Fry (With Gravy): Get full recipe at http://jikonimagic.com/how-to-cook-beef-liver-and-onions-wet-fry-with-gravy SUBSCRIBE: https:/.

You can cook Wet fry beef with vegetables (kunde)#4weekschallenge using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Wet fry beef with vegetables (kunde)#4weekschallenge

  1. You need 1/2 kg of beef.

  2. It’s 1 of tomato.

  3. You need 2 of onions.

  4. It’s of Spices (optional).

  5. Prepare 2 of punch kunde.

  6. You need of Salt.

  7. It’s of Oil.

Add the beef and toss to coat.

Heat a wok over high heat.

Add half the oil and heat until just smoking.

Repeat with remaining oil and beef, reheating wok between batches.

Wet fry beef with vegetables (kunde)#4weekschallenge step by step

  1. Wash meat,boil till tender..

  2. Fry in little oil,add one chopped onion, continue frying till is brown,add in the tomatoes and salt,stir and cover,let it simmer for few minutes, remove from heat,set aside..

  3. Prepare the vegetables,boil them for 5 mins,set aside..

  4. Fry the remaining onion in oil,add the vegetables, stir and cover for 3 mins, remove from heat and serve with your prepared beef.enjoy with your favourite starchl served mine with ugali..

Some random stir-fry tips: Cook each ingredient separately.

Only begin to combine major ingredients once you get a feel for your wok and your stove.

Fry your beef first and take it out; then fry your bell peppers second and take it out; finally fry your aromatics/sauce, toss everything back in for a super brief mix.

Beef with broccoli: Marinated beef is stir-fried and then mixed with stir-fried vegetables.

The entree is covered with a thick brown sauce or gravy that sometimes includes oyster sauce.