Easiest Way to Quick Eating on a Dime Quick Baked Pasta 🍝

Easiest Way to Quick Eating on a Dime Quick Baked Pasta 🍝 Delicious, fresh and tasty.

Quick Baked Pasta 🍝. In a Dutch oven or large frying pan, cook and stir ground beef until brown. Add garlic, tomato sauce, gravy, cream, Parmesan cheese, oregano and basil. Our five-ingredient Italian baked pasta is super easy to make and includes layers of your choice of pasta, three cheeses and marinara sauce.

Drain the pasta and mix it with the sauce.

Comfort food doesn't get much better than hearty, cheesy pasta bakes.

These recipes are always a big hit at the dinner table.

You can cook Quick Baked Pasta 🍝 using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Quick Baked Pasta 🍝

1. You need 1 box (16 ounce) of pasta (any shape).

2. Prepare of Salt for boiling water.

3. It’s of Olive oil cooking spray.

4. It’s 1 jar (24 ounce) of pasta sauce (your favorite!).

5. It’s 1 jar (16 ounce) of chunky salsa.

6. You need 1 can (10.5 ounce) of condensed cream of mushroom soup.

7. It’s of Sprinkle Black Pepper.

8. You need of Sprinkle garlic powder.

9. It’s 1 package (8 ounce) of shredded mozzarella cheese.

This quick and satisfying dish is an easy compilation of sauteed ground beef and onions mixed with mushrooms, spaghetti sauce, mozzarella and cooked mostaccoli.

The casserole idea is this: Disparate elements are combined, sauced, topped, and baked until yummy.

In the noodle casserole, pasta and sauce canoodle in the oven so that the former absorbs the flavor of the latter and softens deliciously, while the cheese topping merrily bubbles and browns.

Made with penne pasta and rotisserie chicken, this is a quick version of chicken alfredo bake.

Quick Baked Pasta 🍝 step by step

1. Boil your pasta until slightly undercooked…….

2. Drain pasta and pour into a baking pan that has been sprayed with olive oil cooking spray……

3. Add to cooked pasta your favorite pasta sauce, chunky salsa, cream of mushroom soup, black pepper and garlic powder, mix all well…….

4. Place your shredded mozzarella cheese all over your pasta…….

5. Cover and cook at 350 degrees for 45 minutes……

6. Uncover after 45 minutes and cook until mozzarella cheese is slightly browned on top, about 5-10 minutes more…….

7. Serve and enjoy 😉!.

Serve with garlic bread and a green salad for a no-fuss weeknight meal.

These hearty baked pasta recipes are the perfect crowd-pleasing meal.

Bake a melty masterpiece to enjoy right away, or stock up the freezer with these tasty make-ahead options.

Pasta tastes perfect fresh out of the pot, but these easy, baked pasta recipes show you how simple it is to savor pasta fresh out of the oven.

We don't use cream, milk, garlic, onions or other strange ingredients; we use only guanciale, eggs, pecorino cheese, and lots of black pepper (carbonaro is the Italian for coal miner).