Recipe: Eating on a Dime Methi poori

Recipe: Eating on a Dime Methi poori Delicious, fresh and tasty.

Methi poori. methi puri recipe with step by step photos. crisp, tasty and spiced pooris made with fenugreek leaves. these methi puris can be made and stored in an air-tight jar. you can also make this methi poori recipe with dry fenugreek leaves or kasuri methi. methi puri recipe methi ki puri with detailed photo and video recipe. a crisp and tasty tea time, deep fried snack prepared and flavoured with fenugreek leaves. it is crisp and tasty snack which is generally prepared during the festival seasons of diwali to share with family and friends. it can also be a simple evening tea time snack or kids snacks recipes. Methi puri is a crispy deep fried Indian bread or poori, which is prepared from plain flour and chopped methi (fenugreek) leaves.

We love these poori to bits and it's a family favourite.

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Introduction: Poori are one of the most used and most liked part of Indian food and people have it in breakfast, lunch and dinner.

You can have Methi poori using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Methi poori

1. You need 100 gms of wheat flour.

2. Prepare 50 gms of fenugreek leaves (finely chopped).

3. You need 4 of green chillies(finely chopped).

4. It’s of as per taste Salt.

5. You need of as required Oil for frying.

It is almost always the part of Indian ce… Methi Poori: Step by Step Picture Recipe.

Well, just for your information, Dahi Methi Poori has this soothing tang and taste of a puffed bread that is versatilely made.

Combined with the goodness of fresh methi leaves, ajwain, curd and basic spices, Dahi Methi Poori turns out as a clear winner during any meal.

I have tried many recipes with methi leaves, and this methi puri is in my to do list for a long time.

Methi poori instructions

1. Pour wheat flour in a bowl add fenugreek leaves, salt and green chilli to it..

2. Now knead this flour with water to make a soft dough..

3. Now take a small ball from the dough, flattened it and deep fry in oil until its colour changes to golden brown.

4. Now remove it from oil.methi poori is ready to serve. Serve hot..

Last week i got a fresh bunch of methi leaves from the Indian store and finally made this methi poori.

Methi Puri - Methi Poori Video in Hindi.

Tags. holi recipes; poori recipes; puri recipes; Categories.

Methi masala poori is very crispy due to the addition of rava and is full of flavours.

I personally love having this during evening with chai.