How to Winter Yummy Flatbread Taco
How to Winter Yummy Flatbread Taco Delicious, fresh and tasty.
Flatbread Taco. View the latest menu with prices. These tasty flatbread tacos, made with convenient refrigerated biscuits, are ideal for serving buffet style. Set out the toppings and let everyone make their own! —Jennifer Eggebraaten, Bothell, Washington Prepare flatbread mix according to package directions and allow to rise.
How to Make Easy Flatbread Start with a tube of those Grand size muffins in a tube you find in the refrigerated section of the grocery store.
Ground lamb would be equally delicious in these fun gyro-inspired tacos.
If you can't find the flatbreads we call for, you can use corn tortillas instead.
You can have Flatbread Taco using 8 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Flatbread Taco
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You need 2 of Flatbreads.
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It’s 1/2 lb of ground Hamburger Meat cooked Taco seasoned.
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Prepare 1/4 cup of shredded Mexican cheese.
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Prepare 1/3 cup of Feta Cheese Mix.
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It’s 1/3 cup of black olives.
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You need 1/3 head of chopped lettuce.
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Prepare of Dollop of Guacamole.
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Prepare of Dollop of Sour Cream.
Heat a nonstick skillet over medium-high heat.
Add ground beef to pan, stirring to crumble.
Tonight I decided to try making a bread "tortilla" and now we have flatbread tacos!
This is the perfect stress free do ahead meal for a family meal or a large get-together. everyone loves a taco bar!
Flatbread Taco step by step
- Top flatbread with ingredients and bake at 350 for 10 minutes.
These can be made small and used as appetizers! / Recipes / Main Dishes / Beef.
Remove the flatbread from the oven and spread a tablespoon of taco sauce across the surface of each flatbread, leaving a bit of space around the edge for the crust.
Top the sauce with the taco meat mixture from step one, dividing it evenly between the two flatbreads.
Add about half the chopped tomatoes.
Sprinkle the cheddar cheese over the top.
