Recipe: Yummy Ghee Rice

Recipe: Yummy Ghee Rice Delicious, fresh and tasty.

Ghee Rice. Ghee rice recipe is one of the most simplest one pot aromatic rice dishes that can be prepared in a jiffy. It is best served with a gravy side dish like kurma, Chicken gravy or Egg curry. Ghee rice is quite a popular South Indian food that is mostly prepared for a special meal.

Check out this easy recipe of.

Ghee rice Ghee rice is a South Indian variety of rice that goes very well with dals or veg gravies or korma.

Whenever I make a simple homely dal, then at times I also make ghee rice to pair with the dal.

You can have Ghee Rice using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Ghee Rice

1. You need 2 cup of Basmati/Jeerakasala Rice.

2. It’s 3 tbsp of Ghee.

3. Prepare 1 medium of Sliced Onion.

4. You need 2 of Green Chillies.

5. Prepare 1 1/2 tsp of Ginger-Garlic Paste (Optional).

6. It’s 4 of Cardamom.

7. It’s 2 piece of Cinnamon.

8. It’s 4 of Cloves.

9. You need 2 of Bay Leaves.

10. It’s 6 of Crushed Pepper.

11. You need 2 pinch of Fennel Seeds.

12. You need 2 of Star Anise.

13. It’s 1 pinch of Turmeric Powder.

14. It’s 4 cup of Hot Water.

15. Prepare 1/2 tbsp of Chopped Coriander Leaves.

16. It’s 1/2 tbsp of Chopped Mint Leaves.

17. You need of Salt.

Any light based gravies, dals or even a complexly flavored korma or gravy goes well with ghee rice.

Ghee rice recipe is a fragrant, subtly spiced special rice among the variety rice items of India.

Laden with clarified butter, caramelized onions, aromatic spices, nuts and coriander leaves, this dish is served on special occasions.

When you are pressed for time and need to make a special meal, Ghee rice is the go to recipe. ghee rice recipe

Ghee Rice instructions

1. Heat the ghee & add cinnamon, cardamom, cloves, bay leaves, fennel, star anise & crushed pepper. Saute for two minutes..

2. Add the chopped onion & sliced chillies into it. Cook till onions are translucent..

3. This step is optional. You can skip it, if you dont want to add ginger-garlic paste to the onions, else add it. Saute..

4. Add rice to the pan & stir fry for two minutes. Add water, salt & turmeric powder. When the water starts boiling, add the mint leaves. Close the lid & cook it till all the water is gone. Stir occasionally..

5. When the rice is done, garnish with mint & coriander leaves..

ghee bhat with detailed photo and video recipe. a popular and flavoured south indian rice recipe made with basmati rice and desi ghee. it is one of the popular rice recipe made especially for celebrations and occasion feast. even though it is flavoured, it needs a side dish to be served with and more often it is served with choice of kurma curry.

To make Ghee Rice, you need Long Grain Basmati Rice, Nuts and Spices.

Rice - I always make sure to use Basmati Rice to make this dish, as they are thinner and longer than the traditional rice.

Having said that, any rice works great in this recipe.

Welcome to Ghee Rice Restaurant LLC, Abu Dhabi.