Recipe: Yummy Buttered managu,focaccia bread&tea #4weeksChallenge

Recipe: Yummy Buttered managu,focaccia bread&tea #4weeksChallenge Delicious, fresh and tasty.

Buttered managu,focaccia bread&tea #4weeksChallenge. If you're a bread lover like myself, you are going to want to check out this Buttery Focaccia Bread! I'm over on the Rhodes blog showing you just how easy it is to make this focaccia! Using large spatula or flexible bench scraper, fold dough inside bowl a couple of times to deflate.

In bread machine pan, place the first eight ingredients in order suggested by manufacturer.

Use a little more salt (or sea salt) and a little less garlic powder.

This recipe leaves two crucial things for focaccia bread.

You can cook Buttered managu,focaccia bread&tea #4weeksChallenge using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Buttered managu,focaccia bread&tea #4weeksChallenge

1. You need 3 of small bunches of managu greens.

2. Prepare 1 cup of milk.

3. It’s 1 tsp of sugar.

4. You need 5 g of tea leaves.

5. You need 500 ml of water.

6. You need 1 of onion.

7. It’s 1 tsp of cooking oil.

8. You need of Foccacia bread recipe (Refer to Chef Brian Kariuki).

9. You need 1 of tomatoe.

Unwrap the foil then position the bread halves so that the cut-side is facing up.

Focaccia Bread, Our Favorite Yeast Bread To Make At Home.

Focaccia is our favorite yeast-bread to make at home.

It has a crisp outside and soft inside, and is perfect to serve with dinner, soups, stews, or even sliced in half and used for sandwiches.

Buttered managu,focaccia bread&tea #4weeksChallenge instructions

1. For the tea, boil ur milk with some water,add tea leaves at the end of the boil, sieve in a cup and tea is ready😀.

2. Blunch ur managu in hot water for two minutes, remove then sieve off the water.set aside.

3. In a saucepan saute onion into darkbrown colour add tomatoe + managu stir for one minute and remove from heat. Nb. Greens dont need to be cooked for long as they loose all nutrients.

4. Plate starting with focaccia bread, i spread buttercream frosting on the side, put ur buttered managu in a saucer,get ur cup of tea enjoy.

Thanks to the ingredients, it's also naturally vegan.

Dollop a slice of this butter on Southwest Grilled Chicken Breasts.

Melt a slice of Heartland Butter on Grilled Tender Flank Steak fresh off the grill.

Now take butter, garlic, basil, oregano and melt it gently.

Now take the focaccia and press using your fingers to create small dimples.