Recipe: Appetizing Brown ugali with mutton and cabbage

Recipe: Appetizing Brown ugali with mutton and cabbage Delicious, fresh and tasty.
Brown ugali with mutton and cabbage. To know that Ugali is well cooked, it will not be sticking on the walls of the pot; To server, prepare a flat plate and while holding the cooking pot, tilt it and drop the Ugali on the flat plate. Ugali goes with foods such as local Skumawiki, beef, fish and chicken stew etc. Preparing Cabbage Ingredients Brown ugali with mutton and cabbage.
We all love cook our ugali using maize flour either white or brown.
For this recipe you will need maize flour to make the Ugali and serve it with peppered beef stew and steamed cabbage.
Great recipe for Fried cabbage and ugali.
You can cook Brown ugali with mutton and cabbage using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients of Brown ugali with mutton and cabbage
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It’s of cabbage.
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Prepare of mutton.
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It’s of onion.
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Prepare of tomatoes.
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It’s of cooking oil.
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Prepare of Salt.
Cabbage is a vegetable eaten in Kenya.most Kenyans take it when raw as salad while others when fried white.enjoy my fried cabbage and ugali.
Add chopped cabbage and stir to mix.
Remove them from the heat then serve while its still hot with ugali.
See recipes for Brown ugali too.
Brown ugali with mutton and cabbage instructions
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Place the oil in a sufuria..
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Once hot add in the onion and let it cook till translucent..
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Add the sliced tomatoes and stir..
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Add the chopped mutton plus salt to taste..
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Cook under very low heat until its almost ready..
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Add the cabbage and cook for 10-15 mins till ready..
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Serve with brown ugali..
Using your fingers, crumble the Royco Beef Cube into the cabbage mixture and stir.
Take care not to allow to dry out and start burning.
When I told my Hubby we were having "Ground Beef & Cabbage" for dinner he looked at me like I was crazy.
To our surprise, not only did HE like it, so did our very picky kids!
See recipes for Ugali, cabbage and wet fry beef too.