How to Royal at dinner Wet fry Beef

How to Royal at dinner Wet fry Beef Delicious, fresh and tasty.

Wet fry Beef. Add in the onions,cook for a few until the onions have wilted and are slightly caramelized.about a minute or two. Sprinkle the beef masala, royco cubes and mix well. Remove from the heat and add coriander.

See recipes for Pho (special beef noodle soup) too.

See great recipes for Wet fry beef, Chinese meat pie too!

My beef wet fry gets its unique flavors from the quick sear it gets and then left to fry and simmer for a few in the tomato and onion sauce.

You can have Wet fry Beef using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Wet fry Beef

1. You need 1/4 kg of beef.

2. Prepare 1 of onion finely diced.

3. You need 2 of tomatoes chopped finely.

4. It’s 15 ml of water.

5. Prepare 1 tbsp of royco.

6. Prepare of Salt.

The sweetness from the onions combined with the sweetness and acidity of the tomatoes works wonders to the beef.

Because beef stir fry is a quick cooking process.

You can use a lower grade beef.

Boiling, wet frying, oven cooking, grinding, etc are among the best methods of cooking beef.

Wet fry Beef step by step

1. Cut the beef and put to boil for approximately 25 minutes..

2. When boiled, drain off the excess water if any and add in oil. fry until they start to brown..

3. Add in onions fry, add tomatoes, fry for one minutes and cover. This should be for 2 minutes until the tomatoes become all soft..

4. Add royco powder and vigorously making sure that the royco does not form lumps..

5. If the beef touches the sufuria add in alittle water(1 TBSP).

6. Then serve after one minute..

The wet fry beef is now ready.

Serve the pasta and wet fry beef with a cold glass of pineapple juice. [irp] Do not miss all our updates on preparing traditional meals in Kenya.

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Dry Fried Sichuan Beef (干煸牛肉, gan bian niu rou) is a spicy dish of crispy beef, vegetables, ginger, and spicy bean sauce.