Easiest Way to Cook Yummy Cinnamon Chicken

Easiest Way to Cook Yummy Cinnamon Chicken Delicious, fresh and tasty.

Cinnamon Chicken. Chicken breasts baked with cinnamon and other seasonings. This is a recipe that I created while working at a flight kitchen. We had cinnamon in the spice collection that nobody used for anything, so I decided to try it on chicken and the flight crews and my family loved it!

Anyway, here is a recipe I clipped from a magazine a long time ago that brings the image of what that dish might have.

In a medium size bowl, mix the dry sherry, cinnamon, honey, lemon juice, garlic, salt and pepper.

Add the chicken and toss to a evenly coat.

You can have Cinnamon Chicken using 14 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Cinnamon Chicken

1. It’s 1 of halal chicken.

2. It’s 1 of ground cinnamon.

3. It’s 1 of salt.

4. You need 1 of black pepper.

5. It’s 1 of ground cumin.

6. It’s 1 of butter.

7. You need 1 of tomato paste.

8. It’s 1 of cilantro, finely chopped.

9. It’s 1 of paprika.

10. You need 1 of chopped parsley.

11. You need 1 of olive oil.

12. You need 1 of water.

13. Prepare 1 of lemon juice.

14. You need 1 of cooking twine.

Place chicken on a broiler pan.

Sprinkle all over with salt, pepper, and cinnamon.

Turn skin-side down, and transfer to broiler.

Chicken is seasoned with cinnamon, maple syrup, and butter creating a sweet and savory roasted chicken the whole family will love.

Cinnamon Chicken step by step

1. Rinse the chicken inside and out and set aside. In a large bowl add the ingredients together and stir well creating a cream base. Once youve finished on that move onto the chicken and create pockets on the breast. Slash the legs and create pockets. Place the mixture inside all the open pockets and around the outer parr of the chicken, massaging the spices and flavours all over. Place the chicken into a container and seal it and let marinate for two hours. Place the chicken into a roaster and add water into the bottom. The optional part is to tie the chicken and then bake it. Bake at 350, for two hours max, use a meat thermometer to test the meat..

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Season the chicken pieces with salt and pepper.

Heat the butter in a large frying pan and brown the chicken on all sides.

When made properly, cinnamon chicken is actually a delicious, family-friendly recipe that kids and adults love.