Easiest Way to Best Tasty Smoked Grandpa Muthokoi

Easiest Way to Best Tasty Smoked Grandpa Muthokoi Delicious, fresh and tasty.

Smoked Grandpa Muthokoi. See recipes for Muthokoi Salad, Smoked Grandpa Muthokoi, Muthokoi too. Well, this site celebrates this madness. Laugh out of your skin but remember to leave your comments, I value your input!!

So on holidays we usually eat a lot of standard "American" food but my mum'll make a couple of British dishes, usually deserts, especially if my grandpa comes to visit.

My favorite Christmas dish is pavlova, which is a British thing.

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You can have Smoked Grandpa Muthokoi using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Smoked Grandpa Muthokoi

1. It’s of Muthokoi (dehusked maize and green or dried pigeon peas (nzuu)).

2. You need of Onions and tomatoes.

3. Prepare of Salt.

4. It’s of Oil.

5. It’s of Open fire in a closed space eg traditional kitchen, smoker.

6. Prepare of Clay or aluminium pot.

7. Prepare of Very important: ONE KAMBA GRANDPA.

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Many of us like to talk about food.

Nyama choma, chapati na dengu (my favourite), irio na muthokoi, ugali na ka-ugali kadogo, ngwache na sukuma wiki, rabuon gi magira etc, are some of the things that appear on our tables.

What happens afterwards is a conspiracy of silence.

Smoked Grandpa Muthokoi instructions

1. Unleash the grandpa on the ingredients..

2. Cry with inspiration as you eat..

3. If you dont have a kamba grandpa, just boil the muthokoi and stir fry with the other ingredients in the pot on the open fire..

Kenyan Meals Recipes.pdf - Free Download.