How to Make Perfect Tex-Mex Meatloaf

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How to Make Perfect Tex-Mex Meatloaf
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How to Make Perfect Tex-Mex Meatloaf Delicious, fresh and tasty.

Tex-Mex Meatloaf. Browse Our Fast And Easy Meatloaf Recipes Collection. In large bowl, mix all ingredients except salsa. Crumble beef over mixture and mix well.

Spread ketchup mixture on top of meatloaf.

Remove from oven and place pepper rings on top.

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You can have Tex-Mex Meatloaf using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tex-Mex Meatloaf

  1. You need of cooking spray Non - Stick.

  2. It’s 2 lbs of ground beef lean.

  3. Prepare 1 tbsp of paprika.

  4. You need 2 tsps of cumin ground.

  5. You need 2 tsps of oregano leaves.

  6. Prepare 1 tsp of sea salt.

  7. You need 1/2 tsp of cayenne pepper ground.

  8. It’s 1 tbsp of vegetable oil.

  9. It’s 1/2 cup of onion finely chopped.

  10. Prepare 1/2 cup of green bell pepper finely chopped.

  11. You need 2 of eggs , beaten.

  12. Prepare 1/4 cup of milk.

  13. You need 2 of white bread slices , crumbled.

  14. Prepare 1/2 cup of corn frozen , thawed.

  15. It’s 1/2 cup of salsa mild.

Place on a rimmed baking sheet.

This delicious meatloaf is filled with Tex-Mex flavors and shredded Mexican cheeses.

It's made with ground beef and black beans, along with cumin and other seasonings.

Top this meatloaf with salsa or tomatoes with green chilis and serve with potatoes or Spanish or Mexican-style rice.

Tex-Mex Meatloaf step by step

  1. Preheat oven to 350° F..

  2. Mix paprika, cumin, oregano, sea salt and cayenne pepper together in a small bowl. Set aside. Heat oil in a small skillet over medium heat. Add onion and bell pepper; cook and stir 5 minutes or until tender. Add spice mixture; cook and stir 30 seconds. Cool slightly..

  3. Mix eggs, milk and bread crumbs together in a large bowl. Add in mixture from the skillet; mix until well blended. (Do not overmix.) Shape into a loaf on a foil-lined 13 x 9-inch baking pan sprayed with non-stick cooking spray..

  4. Bake 45 minutes. Spoon salsa over meat loaf. Bake 15 minutes longer or until cooked through. Let stand 5 minutes before slicing..

Coat a broiler pan with cooking spray.

In a large bowl, mix beef, turkey, egg whites, stuffing mix, onion, chili powder, cumin, chilies and half of enchilada sauce together.

You can use plain or flavored tortilla chips in this easy meatloaf as you'd like.

If you don't have a meat thermometer, bake until the juices run clear and the meatloaf is no longer pink in the center.

Spread over meatloaf and sprinkle with cheese.